Dark garnet color with a purple core. The nose lifts with perfume of black fruits crème de cassis plums and blackberry liqueur. Secondary nose of coffee grinds and dark cacao with dark chocolate crushed rocks fresh pavement and a hint of dust and earth. On the palate the wine is complex and balanced. The attack is bold with black fruits expanding to a thick chewy concentrated mid-palate framed in a judicious helping of French Oak. The wine has medium acidity is full bodied with big upfront fruit and smooth lush tannins that are integrated well already and will lengthen with time providing ample cellaring potential. This is a powerful wine showing off New World ripeness in spades. Expect a long lived wine providing excellent early drinking!

Beautiful dark purple almost black core. This ultra concentrated Cab shows an expressive nose of dark cherry blueberry and anise with underlying aromas of sweet oak and vanilla. The core of dark fruits prevail on the palate as well complimented by well integrated oak and super fine/silky tannins. Long expressive finish of chocolate and espresso. Every sip demands another.

Dark ruby core almost black in the center surrounded by a bright pink rim with a touch of purple. Big complex aromas of vanilla oak over raspberry blackberry and sweet tea. A rich core of dark chocolate floats around spicy cinnamon and toasty almonds with a teasing hint of earth. This is a full bodied Cab in the mouth but drinking amazingly well at this young age. Chocolate covered blackberries and raspberries lead to a long finish of toasted almonds cherry and oak. While it is full bodied the tannins are very ripe and refined making this a bottle that you can pop now but will also hold well for another 4 - 8 years.

Full-blown ripe and rich with intense and sharply focused dried currant wild berry and blackberry fruit that's still fairly tannic at this stage. Ends with a long persistent finish. Best from 2010 through 2015. 33900 cases made.