2006 Clos Mogador Proprietary Blend

Out of stock

  • Proprietary Blend
  • 750ML
  • WA 95
  • IWC 93

Reviews for 2006 Clos Mogador Proprietary Blend

WA 95
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, June 2009
The opaque purple-colored 2006 Clos Mogador has an enticing nose of pain grille pencil lead truffle incense black cherry and blackberry. Full-bodied dense and layered on the palate it has loads of succulent black fruit... The opaque purple-colored 2006 Clos Mogador has an enticing nose of pain grille pencil lead truffle incense black cherry and blackberry. Full-bodied dense and layered on the palate it has loads of succulent black fruit spice box ripe tannin impeccable balance and a lengthy pure finish. Give it 5-7 years of additional cellaring and drink it from 2015 to 2026.
IWC 93
Stephen Tanzer's IWC - Stephen Tanzer's IWC, September 2009
($98; a blend of garnacha cabernet carinena and syrah) Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character complemented by notes of cola and smoky... ($98; a blend of garnacha cabernet carinena and syrah) Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character complemented by notes of cola and smoky minerals. Velvety dark berry preserve flavors are framed by supple tannins and become spicier with aeration. The spiciness gains strength on the long sappy focused finish which strongly echoes the cola note. This is livelier than the 2005 2004 or 2003 bottlings.
JJB 96
Cory Gowan - JJ Buckley, January 2010
Opaque glass-staining red from core to rim. The nose is incredibly complex and shows a wide variety of flavors from bitter chocolate and coffee to pencil lead blackberry liqueur rocks wet leather fresh tobacco with a... Opaque glass-staining red from core to rim. The nose is incredibly complex and shows a wide variety of flavors from bitter chocolate and coffee to pencil lead blackberry liqueur rocks wet leather fresh tobacco with a wafting aroma of dark roses and a hint of vanilla and caramel. Round and lush on the palate this is amazingly dense with a texture that coats the entire palate with black cherries and smooth ripe tannins before its medium length finish. This is impeccably made super-concentrated and should drink well for 15+ years.