Espresso bean, flowers, orange rind, truffle, spice, boysenberry, blue fruit and cocoa aromas open the wine. Thick, rich, lush, powerful and mouth filling, the wine coats your palate with sensuous layers of perfectly...
Espresso bean, flowers, orange rind, truffle, spice, boysenberry, blue fruit and cocoa aromas open the wine. Thick, rich, lush, powerful and mouth filling, the wine coats your palate with sensuous layers of perfectly, ripe, polished, silky, pure berries. In just a few months the wine has morphed from its baby fat stage to a very sophisticated, decadent Pomerol.