The 2009 Desmirail Bordeaux Blend is a red wine produced in the Margaux sub-region of Bordeaux, France. This wine, closed with a cork and boasting an alcohol content of 13.0%, has garnered positive reviews from several professional wine reviewers.

Vinous, with Stephen Tanzer at the helm, awarded this wine a score of 90. Tanzer describes the wine as "bright, full ruby-red," highlighting its aromatic profile of "blackberry, chocolate, cedar and violet." He notes the wine's "sweet and rich but tight" nature, emphasizing its "sound acidity" which accentuates the "spicy intensity" and dark fruit flavors, culminating in a "long, perfumed finish."

Wine Spectator rated the 2009 Desmirail slightly higher, giving it a score of 91. Their review describes the wine as featuring "dark toast and coffee flavors up front," followed by a richly textured blend of "plum sauce, melted fig, red licorice and Lapsang souchong tea notes." The publication praises the wine's "very-solid finish" and "excellent integration," recommending it be enjoyed between 2013 and 2020. Of note, 5,000 cases of this wine were produced.

Neal Martin's Wine Journal provides the highest rating, scoring the wine at 92. Neal Martin's review, based on a tasting at the Union de Grand Cru in London, commends the wine's "lovely, very pure Margaux bouquet" with nuances of "crushed violet, pure black cherry, blackberry, and wild hedgerow." He finds the wine "natural and composed," with a "mocha-tinged entry," "good weight," and "very fine tannins." The wine is described as "focused and fresh as a daisy towards the finish," concluding with the exclamation, "Bon vin!"

In summary, the 2009 Desmirail Bordeaux Blend is a well-regarded wine from Margaux, noted for its rich, aromatic profile and balanced structure. Reviewers consistently praise its integration of flavors and fine tannins, making it a standout choice among Bordeaux blends.