2010 Leoville-Poyferre Bordeaux Blend
Bordeaux Blend - 1.5L

  • WA 98
  • WE 98
  • NM 95
  • JS 95
  • ST 94
  • WS 93

Reg: $309.00

$269.94

This product is
out of stock

Reg: $309.00

$269.94

This product is
out of stock

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WA 98
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, February 2013
98+ The wine out distances both Leoville Las Cases and Leoville Barton, but all three of them are compelling efforts. Full-bodied, dense purple in color, with floral notes intermixed with blackberries, cassis, graphite... 98+ The wine out distances both Leoville Las Cases and Leoville Barton, but all three of them are compelling efforts. Full-bodied, dense purple in color, with floral notes intermixed with blackberries, cassis, graphite and spring flowers, this full-bodied, legendary effort is long and opulent, with wonderfully abundant yet sweet tannin, a skyscraper-like mid-palate and a thrilling, nearly one-minute finish. This spectacular effort from Poyferre that should drink well for 30+ years. - Robert M. Parker, Jr.
WE 98
Wine Enthusiast - Wine Enthusiast, February 2013
A wine of architectural strength and classical proportions, this has straight lines that mark the packed, concentrated fruits, which are sustained by its tannins. This is certainly the best wine that Léoville-Poyferré has... A wine of architectural strength and classical proportions, this has straight lines that mark the packed, concentrated fruits, which are sustained by its tannins. This is certainly the best wine that Léoville-Poyferré has produced, sumptuous while so finely structured.
NM 95
Neal Martin's Wine Journal - Neal Martin's Wine Journal, March 2011
Tasted at the chateau and twice at the UGC the Leoville Poyferre is a blend of 61% Cabernet Sauvignon 30% Merlot 6% Petit Verdot and 3% Cabernet Franc a pH of 3.7 and alcohol at 14%. It has a spellbinding extraordinarily... Tasted at the chateau and twice at the UGC the Leoville Poyferre is a blend of 61% Cabernet Sauvignon 30% Merlot 6% Petit Verdot and 3% Cabernet Franc a pH of 3.7 and alcohol at 14%. It has a spellbinding extraordinarily pure bouquet that in an obtuse way reminds me of a Romanee St. Vivant. So much panache. The palate is medium-bodied with silky smooth tannins one of the most sensual of all the 2010s that I have tasted. Seamless cashmere texture towards the finish with dark cherries blueberry and crème de cassis all wrapped up in a veil of vanilla. Superb. Drink 2015-
JS 95
James Suckling - jamessuckling.com, November 2013
Wow. Very intense and aromatic nose with crushed currants and blueberries with hints of nuts and dried flowers. Full body, with very refined tannins and a lovely undercurrent of fruit. Balanced and juicy. Better in 2018.
ST 94
Stephen Tanzer - Antonio Galloni's Vinous, July 2013
94+ Good deep ruby-red. Blueberry, crushed cassis and graphite minerality on the youthfully medicinal nose. Plush, broad and deep, but with tangy acidity giving shape and lift to the dark berry and violet flavors. This... 94+ Good deep ruby-red. Blueberry, crushed cassis and graphite minerality on the youthfully medicinal nose. Plush, broad and deep, but with tangy acidity giving shape and lift to the dark berry and violet flavors. This spreads out to saturate every square millimeter of the palate. As dominated by its tannic structure as this is today, it's a remarkably civilized wine. Give it a decade in the cellar and then enjoy it over the following 20 years.
WS 93
Wine Spectator - Wine Spectator, March 2013
Features a coating of warm cocoa, with notes of solid currant paste, steeped fig and blackberry fruit. The pastis- and graphite-filled finish pumps along, revealing a well-embedded structure that should soften in the... Features a coating of warm cocoa, with notes of solid currant paste, steeped fig and blackberry fruit. The pastis- and graphite-filled finish pumps along, revealing a well-embedded structure that should soften in the cellar. Best from 2015 through 2030. – JM
JJB 99
Alex Shaw - JJ Buckley, April 2011
61% cabernet sauvignon 30% merlot 3% cabernet franc 6% petit verdot. Alcohol of 14%. A massively dark and brooding nose is more reminiscent of the 2010s from Pauillac and gives the wine an initial impression of being a... 61% cabernet sauvignon 30% merlot 3% cabernet franc 6% petit verdot. Alcohol of 14%. A massively dark and brooding nose is more reminiscent of the 2010s from Pauillac and gives the wine an initial impression of being a beast. It actually stays very nicely in focus on the palate as dark purple and black fruit blend with fine tannins and enough bright acidity to keep the wine lively. Silky texture and great structure. Wow - this is really a gorgeous wine and a star of the vintage. Best after 2020.
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region St Julien
Vintage 2010

Label

Chateau Leoville-Poyferre is elegant, finely balanced and complex with intense color, velvety texture and excellent aging potential.

Winery

Leoville-Poyferre

With origins dating back to 1638, Saint Julien's expansive Leoville estate was the largest vineyard in all the Medoc at the time of the French Revolution. After various successions and changes, the estate was eventually divided into the three Leoville properties we know today: Leoville-Las-Cases, Leoville-Barton, and Leoville-Poyferre, established in 1840. The outstanding quality of Leoville Poyferre wines gained early recognition when it was ranked second growth in the 1855 Classification.

The various divisions throughout the history of the estate have split the vineyards of Leoville-Poyferre into five large areas. They include all the main types of gravely, well-drained soils present in Saint Julien and a balanced environment for the vines. This diversity contributes to the wines magnitude and complexity.

Chateau Leoville-Poyferre was most recently acquired in 1920 by the Cuvelier family. Didier Cuvelier has presided over the destiny of this gem since 1979. Chateau Moulin-Riche (from a specific terroir) and Pavillon de Leoville-Poyferre (from younger plots of vines) are also produced at the estate.