Another estate that was starting to break out from the pack in 2010 and to carve out a name for itself. Here you can see why. Brilliant stuff, delicious layers of cassis, bilberry, touches of hawthorn and hedgerow giving plenty to sink your teeth into.

Great nose, packed with fresh flowers, cherries, earth, spice and jam. Focused, refined, elegant and concentrated with layers of sweet, ripe, lush, fruits, blending 62% Cabernet Sauvignon, 30% Merlot and 8% Cabernet Franc, this is the best vintage of Brane Cantenac I’ve ever tasted. Look for this to age well. 95 Points Read more at:https://www.thewinecellarinsider.com/wine-tasting-note/?vintage=2010&wine=Chateau%20Brane-Cantenac

Deep garnet colored, the 2010 Brane-Cantenac features bold scents of redcurrant jelly, kirsch and cassis plus nuances of forest floor, tree bark, fungi and dried herbs. Medium to full-bodied, the palate has bags of bright, energetic fruit with a grainy texture and tons of freshness, finishing long and perfumed.- LPB

One of the Lurton properties in Margaux, Brane Cantenac is showing the richness of its finely placed vineyard in this 2010. Smoky wood and ripe blackberry are among the flavors of a wine that is complex, complete and concentrated. It will certainly age well. ROGER VOSS

The 2010 Brane-Cantenac is consistent with previous notes, although I observed an accentuated bell pepper scent on the nose. The palate is very well balanced, typically "classic " in style with quite rigid tannins indicating that this needs a few more years in bottle. Tasted from an ex-château bottle at the BI Wines & Spirits 10-Year On tasting. -- Neal Martin

This is dark and grippy, with charcoal, roasted bay and chestnut leaf notes fronting a muscular core of steeped black currant, loganberry and black cherry flavors. Taut plum pit and iron hints thread the finish, revealing a lingering charcoal note. Very solid and suited for aging. Best from 2015 through 2028. 10,000 cases made. — JM