I loved the 2010 Clos L'Eglise, a wonderfully complex, layered, seamless Pomerol that has perfectly ripe red and black fruits intermixed with classic truffle, smoke, and leafy herb nuances. This flawlessly balanced beauty...
I loved the 2010 Clos L'Eglise, a wonderfully complex, layered, seamless Pomerol that has perfectly ripe red and black fruits intermixed with classic truffle, smoke, and leafy herb nuances. This flawlessly balanced beauty has medium to full-bodied richness, ripe, velvety tannins, and a beautiful finish. Drink 2025-2045.