Finding nice equilibrium between ripeness and fruit Seghesio has come up with a balanced and wonderfully accessible wine that is rife with juicy blackberry qualities and throws in a touch of sweet oak. If not yet as polished nor as complex as it will be with age it is nonetheless quite tasty now and will do the trick nicely as a foil to Pasta Puttanesca or those bathed in a hearty Bolognese meat sauce.