Made with a blend of 50% Merlot, 25% Cabernet Sauvignon and 25% Cabernet Franc, this wine starts with aromas of espresso, coffee, black plum and cooking spices. The concentrated palate delivers black currants and black...
Made with a blend of 50% Merlot, 25% Cabernet Sauvignon and 25% Cabernet Franc, this wine starts with aromas of espresso, coffee, black plum and cooking spices. The concentrated palate delivers black currants and black cherry layered with espresso, dark chocolate and toasted oak. It’s soft but still tightly wound and finishes on a drying, astringent note. Drink through 2018.