Deep, vibrant purple/red in the glass with aromas of blackberry, black plum and blackcurrant plus hints of wintergreen, forest floor, deep-set spice, smoky oak and roasting meats. Textured and smooth as silk on the...
Deep, vibrant purple/red in the glass with aromas of blackberry, black plum and blackcurrant plus hints of wintergreen, forest floor, deep-set spice, smoky oak and roasting meats. Textured and smooth as silk on the palate. The spicy black fruits flow in a savory line through a curtain of fine, ripe, powdery tannins to a persistent finish. Drink in 2016. - Nick Stock