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Reg: $69.94

$59.94

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WE 93

Wine Enthusiast, April 2013

(91–93 points) Barrel sample. This spicy wine, aged in new wood, is rich and full with blackberry flavors. It's opulent in texture with layers of new oak that reverberate through the wine. ROGER VOSS

JS 92

jamessuckling.com, February 2015

This is very intense for the vintage with blueberry, light coffee and wet earth character. Full body, silky and polished tannins and a long, long finish. Excellent. Better in 2018.

JL 91

TheWineCellarInsider.com, March 2015

Medium bodied, finesse expression of St. Emilion leaves you with a soft, silky textured wine, sweet, ripe, juicy cherries and kirsch and a silky, smooth finish. The wine was made from a blend of 80% Merlot, 15% Cabernet...

WS 91

Wine Spectator, March 2015

Very polished, with a flattering feel up front and lots of ripe plum, blackberry paste and blueberry reduction notes at the core. Shows some serious grip on the back end, with ganache and graphite accents joining a...

VN 90

Vinous, January 2016

The 2012 Grand Mayne is dark and brooding in the glass. Ripe black cherries, blueberry jam, mocha, licorice and new leather are some of the many notes that fill out the wine's big, broad shouldered frame. A voluptuous yet...