2013 Fattoria Le Pupille Saffredi IGT

Proprietary Blend - 1.5L
Reg: $249.94
$209.94
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REVIEWS

JS 98 WA 98 DC 94
JS 98

jamessuckling.com, July 2016

This is another great Saffredi following the perfect 100-point 2012. I tasted it a year ago and thought it was sensational. Even better now. It's so dense and structured yet shows a lively, jazz-like vibe that gives it...
WA 98

Robert Parker's Wine Advocate, February 2017

There's a lot to say, and admire, about the 2013 Saffredi. First off all, this is the first growing cycle made under the careful watch of enologist Luca D'Attoma. This makes all the difference. One of his changes is an...
DC 94

Decanter, November 2019

After a rainy spring, the summer of 2013 was hot and the grapes achieved perfect ripeness. The nose shows opulent blackcurrant aromas, and the palate is rich, broad, and exuberant. There's good acidity too, so the...

WINE DETAILS

Color & Type Red
Varietal Proprietary Blend
Country Italy
Region Tuscany
Vintage 2013
Size 1.5L
Percent alcohol 14.5%

Fattoria Le Pupille, located in the Maremma region of Tuscany, is a leading winery owned by Elisabetta Geppetti, the Ambassador of Maremma and called the Lady of Morellino. As a young student, Elisabetta had foreseen great productive potential in the countryside she loved, and armed with her enthusiasm and love of wine which she inherited from her grandfather, she embarked on a journey to transform her family’s small wine estate into what it is today: 175+ acres of vineyards, more than 500,000 bottles made every year and presence in the markets of four continents.

The core of the property is around the village of Pereta surrounded by 65 acres of vineyard that include 12 acres which give life to the winery’s legendary wine: Saffredi. With the support of Italian wine legend Giacomo Tachis, she replanted Cabernet Sauvignon on a few vines of Sangiovese, which in 1985 started bearing fruit, giving birth to a project that has made the winery the true pioneer of Maremma.

The operating nucleus of the property, from early 2000, is in proximity of Istia d’Ombrone near Grosseto. The winery is an antique farmhouse surrounded by a 30-acre vineyard, including a small patch dedicated to Sangiovese grapes coming from ancient vine rows.

The Le Pupille vineyards are planted to 70% Sangiovese, 10% Malvasia Nera and Alicante, 4% Cabernet Sauvignon, 2% Merlot, 2% Syrah and 2% Cabernet Franc. There are 23 acres of vineyards for the white grape varieties: Traminer, Sauvignon Blanc and Semillon.