The 2014 Cantenac Brown, a Bordeaux Blend from Margaux, is a well-regarded wine that has captured the attention of several notable reviewers. With an alcohol content of 13.5% and a traditional cork closure, this red wine is celebrated for its complexity and aging potential.

Neal Martin from Vinous describes the wine as having "a light bouquet with brown spices infusing the black fruit, leather and mint." He finds it "fully mature" and praises its medium-bodied palate with "pliant tannins" and "pleasing tension." James Suckling, awarding it a score of 93, notes the "aromas of chocolate, vanilla and currants," and suggests that it will be "better in 2021" as it needs time to open.

Robert Parker's Wine Advocate, also with Neal Martin's insights, gives it a 92, highlighting its "backward nose" with a "mixture of red and black fruit, cedar and tobacco." He emphasizes its fleshy palate and notes that it "makes you want to come back for another sip," hinting at its potential to improve with age.

Decanter's review, scoring it 93, states that this vintage marks a "consistent step up" for Cantenac Brown, with "lovely definition to the fruit" and "evident oak smoking" adding complexity. Wine Enthusiast's Roger Voss gives the highest praise with a score of 94, describing it as "ripe and generous," with "freshly minted tannins" and layers of wood over ripe berry fruit, recommending it be consumed from 2024.

Wine Spectator awards it a 91, noting its "fleshy in feel but restrained in profile" character, with notes of "plum, blackberry and black currant confiture." Jeff Leve from The Wine Cellar Insider complements its "soft texture" and "generous blast of sweet, ripe, black cherry" with enough backbone to age well.

Overall, the 2014 Cantenac Brown is a wine that pleases with its complexity and potential for further development, promising a rewarding experience for those who choose to cellar it.