The 2014 Kapcsandy Roberta's Reserve is a proprietary blend from the esteemed Kapcsandy Family Winery in Napa, California. This particular vintage, predominantly composed of 97% Merlot and 3% Cabernet Franc, has garnered significant acclaim from leading wine critics, showcasing its excellence and potential for aging.
Jeb Dunnuck, writing for jebdunnuck.com on December 29, 2017, awarded this wine a high score of 96 points. He describes it as "another terrific Merlot," highlighting the deep ruby/purple color and the rich bouquet of "blackberries, dried herbs, earth, and loads of chocolate." Dunnuck praises the wine's "full-bodied, opulent" character, noting its "silky tannin, incredible purity and a great, great finish." He confidently asserts that this wine will age gracefully for 15-20 years.
Vinous reviewer Stephen Tanzer also provided a commendable review, giving it 94 points and noting its "good medium ruby" color, which isn't quite as saturated as subsequent vintages. Tanzer mentions "alluring, complex scents of black raspberry, plum, licorice, bitter chocolate and Provençal herbs," and describes the palate as "wonderfully refined" with "crushed dark berry and menthol flavors accented by herbs and a floral nuance." He points out that the wine is "very tight in the early going," suggesting it has the elements necessary for extended bottle aging, with a "very long, savory and dry" finish supported by "a serious spine of granular tannins."
Robert Parker's Wine Advocate, with a review dated December 19, 2017, also gave the wine a score of 96 points. The publication describes the wine as having a "deep garnet-purple color" with aromas of "warm plums, baked blackberries and blueberry pie" complemented by "spice cake, violets and licorice." The tasting note commends its "medium to full-bodied, rich, opulent and seductive" profile, featuring "mouth-filling black and blue fruit" and "oodles of exotic spices," framed by "velvety tannins and great freshness."
James Suckling, reviewing the wine on May 5, 2017, awarded it an impressive 98 points. He extols the wine's aromatic complexity, noting "violets, roses, incense, and currants" on the nose, and praises its "full body and ultra-fine tannins" that are "so polished and integrated they become seamless and incredibly beautiful." Suckling concludes with a nod to its "long and flavorful finish," suggesting it has a "long life ahead" but acknowledges the difficulty of waiting to enjoy it.
Overall, the 2014 Kapcsandy Roberta's Reserve is a celebrated wine with a rich and complex profile, promising excellent aging potential and a noteworthy addition to any collection.
