Introducing the exquisite 2016 Brunello di Montalcino La Colombina, a red wine that showcases the unique characteristics of the Sangiovese grape in the renowned region of Tuscany, Italy. With its deep, sultry appearance and captivating aromas, this wine is a true masterpiece.
Upon pouring, the 2016 Brunello di Montalcino reveals a dark and alluring color that immediately captivates the senses. The nose is greeted with a symphony of blackberry, plum, and dark cherry, creating a sensory experience that is both intense and elegant. These dark fruit flavors are not overwhelming, but rather showcase the lightness and lifted aromatic intensity that is characteristic of the Sangiovese grape.
On the palate, this wine is a revelation. Silky yet savory, it envelops the taste buds with a dense core of tart blackberry, expertly balanced by a web of salty minerals and fine tannins. The structure and weight of this wine are undeniable, yet it maintains a remarkable freshness and energy throughout the tasting experience. It is a wine that seems more like a culinary creation, with a lingering sense of umami that tantalizes the senses long after the last sip.
Renowned wine critics have been captivated by the 2016 Brunello di Montalcino La Colombina. James Suckling awards it an impressive 92 points, describing it as a pretty, opulent, and fruity red with fine, fresh tannins. He suggests that while it is lovely to drink now, it will only improve with a few more years of aging, making it ideal to enjoy after 2022.
Robert Parker's Wine Advocate also bestows a 93-point score upon this wine, praising its lightness, lifted aromatic intensity, and well-balanced dark fruit flavors. They note the presence of spice, tar, and campfire ash on the finish, further enhancing its complexity.
Vinous concurs with a 93-point rating, highlighting the wine's dark, rich, and seductive nature. They identify a mix of black cherry and crushed plums, complemented by notes of cinnamon, clove, and violet florals. The silky yet savory palate is wrapped in a web of fine tannins and salty minerals, ultimately culminating in a long and satisfying finish.
Wine Spectator joins the chorus of acclaim, awarding the 2016 Brunello di Montalcino La Colombina 92 points. They describe it as trim and angular, with a beam of cherry and raspberry fruit, complemented by iron, sanguine, and wild herb notes. The firm tannins and sweet, ripe fruit on the finish promise even greater rewards with patience, recommending the wine to be enjoyed best from 2024 through 2043.
In conclusion, the 2016 Brunello di Montalcino La Colombina stands as a testament to the artistry and craftsmanship of the Brunello di Montalcino producers. With its captivating aromas, seductive flavors, and impeccable balance, this wine is a must-have for any connoisseur seeking the very best that Tuscany has to offer.