2016 Montrose Bordeaux Blend
Bordeaux Blend - 6L
  • JL 100
  • JD 100
  • WA 99
  • VN 99
  • JS 98
  • VN 98
  • WE 97

$1,695.00

This product is
out of stock

$1,695.00

This product is
out of stock

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JL 100
TheWineCellarInsider.com, May 2017
(JL99-100 points) Inky black in color with incredible levels of density, the first thing you notice when the wine hits your palate is the salty, mineral-driven tannins. The purity of the fruit, concentration, richness... (JL99-100 points) Inky black in color with incredible levels of density, the first thing you notice when the wine hits your palate is the salty, mineral-driven tannins. The purity of the fruit, concentration, richness and velour textures bring you to pleasure with spice, dark chocolate, licorice, blackberry and plum notes. The endnote resonates for at least 60 seconds! Completely satisfying in every way. In the old days you'd need a cigarette after tasting this wine! The best wine since the historic duo of 2009 and 2010, this is right at that level, or even better! Time alone, will be the final arbiter. The Grand Vin was produced from just 36% of the crop, blending 68% Cabernet Sauvignon, 25% Merlot and 7% Cabernet Franc. This wine reached 13.3% alcohol with a pH of 3.55. The harvest took place September 23 to October 14.
JD 100
jebdunnuck.com, November 2017
(JD97-100 points) Deep ruby/purple-colored, the 2016 Montrose might be the wine of the vintage and offers an extraordinary bouquet of crème de cassis, dried flowers, underbrush, blueberries, and graphite. Gorgeously... (JD97-100 points) Deep ruby/purple-colored, the 2016 Montrose might be the wine of the vintage and offers an extraordinary bouquet of crème de cassis, dried flowers, underbrush, blueberries, and graphite. Gorgeously concentrated, pure, elegant and balanced on the palate, it has incredible purity of fruit, building, ripe tannin and a great, great finish. Reminding me of the 2003, yet more fresh, vibrant and delineated, this awesome 2016 is going to require patience, yet should rival the truly great vintages from this estate.
WA 99
Robert Parker's Wine Advocate, December 2018
Deep garnet-purple in color, the 2016 Montrose is a little youthfully shy to begin, but with coaxing, it unfurls to reveal the most beguiling scents of wilted roses, oolong tea, crushed rocks, wild sage, star anise and... Deep garnet-purple in color, the 2016 Montrose is a little youthfully shy to begin, but with coaxing, it unfurls to reveal the most beguiling scents of wilted roses, oolong tea, crushed rocks, wild sage, star anise and candied violets over a wonderfully pristine, well-defined core of crushed blackcurrants, black raspberries and kirsch plus wafts of pencil lead and wood smoke. The taut, muscular, medium to full-bodied palate straddles jaw-dropping intensity and finesse superbly, featuring a solid backbone of ripe tannins and giving a firm frame right through the incredibly long, exquisitely nuanced finish. - Lisa Perrotti-Brown
VN 99
Vinous, January 2019
The 2016 Montrose has a tightly wound bouquet that is extremely well focused. This is one of the most pixelated aromatics I can remember on a Montrose at this stage, featuring blackberry, boysenberry and cedar and real... The 2016 Montrose has a tightly wound bouquet that is extremely well focused. This is one of the most pixelated aromatics I can remember on a Montrose at this stage, featuring blackberry, boysenberry and cedar and real mineralité underneath. The palate is medium-bodied with fine density and wonderful salinity. There is tremendous precision with razor-sharp tannin, and a brightness on the finish that is exceptional. This is a Montrose that will comfortably sit alongside the canon of great vintages from this Saint-Estèphe estate. As my score implies, it’s up there with the first growths. Stunning. -- Neal Martin
JS 98
jamessuckling.com, February 2019
The floral and fresh aromas to this are mesmerizing. Roses and lilacs galore. The pure cab aromas coming from the glass – blackcurrants and blackberries – are so memorable. Full-bodied, deep and profound. The ultra-fine... The floral and fresh aromas to this are mesmerizing. Roses and lilacs galore. The pure cab aromas coming from the glass – blackcurrants and blackberries – are so memorable. Full-bodied, deep and profound. The ultra-fine tannins on the palate are so polished and fine-grained. The finish goes on for minutes with subtle yet superb fruit. It’s all about precision and form here. A modern classic for Montrose. Better after 2026.
VN 98
Vinous, January 2019
The 2016 Montrose is every bit as impressive as it was from barrel, maybe more. Tightly wound and vertical, with remarkable intensity, the 2016 is simply magnificent. The tannins are there, but they are nearly buried by... The 2016 Montrose is every bit as impressive as it was from barrel, maybe more. Tightly wound and vertical, with remarkable intensity, the 2016 is simply magnificent. The tannins are there, but they are nearly buried by the sheer intensity of the fruit. All the elements are impeccably balanced in a wine of pedigree, depth and character. The 2016 is going to need a number of years to be at its best, but it is clearly a very special wine in the making. In a word: dazzling. -- Antonio Galloni
WE 97
Wine Enthusiast, May 2019
While this wine's tannins are powerful. they are buried in a surprisingly soft texture of rich black fruits. With both structure and ripe blackberry flavors, the wine is already balanced. A juicy aftertaste lifts the... While this wine's tannins are powerful. they are buried in a surprisingly soft texture of rich black fruits. With both structure and ripe blackberry flavors, the wine is already balanced. A juicy aftertaste lifts the tannins, pushing the wine into greatness. Drink from 2025.
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region St Estephe
Vintage 2016
Closure Cork

Label

This great, predominantly Cabernet Sauvignon wine is typical of the Saint-Estephe appellation. With rigorous selection in both the vineyard and the winery, Chateau Montrose is structured and tannic, yet possesses the elegance and refinement of a Grand Cru Classe. With time, it develops a delicate and complex bouquet.

The best vintages of Montrose are exceptionally long-lived, with certain vintages (1921, 1929, 1982, 1990, and 2009) considered to be legendary. The blend is roughly equivalent to the vineyard plantings - 60% Cabernet Sauvignon, 32% Merlot, with the balance from Cabernet Franc and Petit Verdot. The wine is matured for 18 months in 60% new oak barrels.

Winery

Montrose

Chateau Montrose is situated five kilometers north of Pauillac in Saint-Estephe, on a very well-drained and ideally exposed gravelly outcrop which runs for over a kilometer along the Gironde estuary. The 95-hectare (234-acre) vineyard surrounds the chateau, the winery, and the outbuildings, planted to a mix of grape varieties with Cabernet Sauvignon making up 60% of the vines, with parcels of Merlot (32%), Cabernet Franc (6%) and Petit Verdot (2%).

Succeeding three generations of the Charmolue family, Martin and Olivier Bouygues acquired Chateau Montrose in 2006. Acquiring a love of Montrose wines from their father, and keenly aware of the potential of its unique terroir, they decided to invest in their passion. Under their management, Montrose entered the 21st century with a spectacular reconstruction.