The 2017 Chateau d'Yquem Y (Ygrec) is a white proprietary blend from the renowned Bordeaux region in France. This vintage showcases a compelling balance of the Sauvignon Blanc and Semillon varietals, resulting in a richly textured and vibrant wine.

James Suckling rates this wine highly with a score of 98, describing it as "an exotic dry white with dried mango and pineapple and some slate throughout." He notes its full-bodied nature, with "dense, rich fruit and saltiness," driven by energetic acidity that ensures a long finish. Wine Spectator echoes this sentiment with a score of 95, noting the presence of "white peach and lemon peel notes" and a finish that is both exotic and seductive. The description mentions "a flash of shortbread" and highlights the wine's "finely beaded acidity."

Decanter also awards the wine a 95, appreciating its "clean, crisp aromatic expression" with elements of "grapefruit, dried apricots, pineapple with lemon peel and lime." The Sauvignon Blanc dominates the blend at 75%, offering "lemongrass, apple and herbaceousness," while the Semillon contributes "viscous, creamy honeysuckle and vanilla complexity."

Jeff Leve gives the wine a commendable 94, emphasizing its freshness and vibrant character. He describes it as "popping with loads of just-squeezed grapefruit, lemon peel, vanilla, lime, passion fruit, tangerine, and honeysuckle." Leve suggests this wine pairs perfectly with fresh seafood.

Aged in 80% ex-Yquem barrels, the 2017 Chateau d'Yquem Y (Ygrec) possesses a residual sugar content of 7g/L, illustrating a slight influence of botrytis. With an alcohol percentage of 14.5%, this wine is both complex and approachable, suitable for immediate enjoyment or cellaring.