Haut-Brion’s grand vin is the embodiment of five centuries of tradition and plays a pivotal role in the worldwide history of wine. It is the oldest of the Bordeaux classed growths, the inventor of a new style of wine fashioned in the seventeenth century, and considered the world’s first luxury brand.

Typically more Merlot dominant than other Left Bank wines, the terroir of Haut-Brion is expressed through its empyreumatic bouquet (Havana cigars, chocolate, roasting, cedar wood, and so on). The attack is restrained, with precise yet exceedingly soft tannins. But the power of this wine is revealed in the surprising long mid-palate and even longer finish.

The 2017 Haut Brion is a remarkable Bordeaux blend that hails from the prestigious Pessac Leognan region of Bordeaux, France. With its deep, ruby-red color, this wine immediately captivates the eye and promises a sensory journey like no other. The nose is filled with an intoxicating blend of crushed berries, flowers, currants, and orange peel, creating an extremely aromatic and perfumed experience.

On the palate, the 2017 Haut Brion showcases a level of depth and density that is truly exceptional. The flavors of cassis, red currant, and tobacco intertwine harmoniously, while subtle notes of Asian spices, cedar pencil, and violets add complexity and intrigue. The wine is full-bodied and tightly focused, with a beautiful balance of acidity and polished tannins. It has a sleek and elegant style that is reminiscent of the top Haut-Brions of the mid-1980s.

The 2017 Haut Brion is a wine that demands patience and will reward those who cellar it for at least 12-15 years. It possesses a remarkable aging potential and will continue to evolve and develop over the next three decades. This classic effort is a testament to the pedigree of the Haut Brion estate and its commitment to producing exceptional wines.

Renowned wine experts have praised the 2017 Haut Brion for its outstanding quality. Jeff Leve, from TheWineCellarInsider.com, described the wine as having ripe tannins and volume in all the right places, with depth of flavor, length, and complexity. Jeb Dunnuck, from jebdunnuck.com, highlighted the wine's structure, focus, and elegance, noting its good acidity and polished tannins. James Suckling, from jamessuckling.com, was impressed by the wine's depth and density, comparing it to top Haut-Brions from the mid-1980s. Antonio Galloni, from Vinous, praised the wine's power, intensity, and substantial finish. Lisa Perrotti-Brown, from Robert Parker's Wine Advocate, commended the wine's firm, ripe tannins and compelling mineral and perfumed layers. Roger Voss, from Wine Enthusiast, noted the wine's solid and firm tannins and classic structure. Decanter described the wine as a successful, rich, and well-expressed wine with incredible plush, dense texture and great tannins. Wine Spectator praised the wine for its refined, streamlined tannins and long finish of incense and red tea elements.

Overall, the 2017 Haut Brion is a truly exceptional wine that showcases the best of Bordeaux. With its captivating aromas, complex flavors, and remarkable aging potential, it is a wine that is sure to impress even the most discerning wine enthusiasts.