Intense aromas of smoky oak, ripe berries and caramelized cherries make for a lush nose in this reserve bottling. It lands large on the palate, with smoked meat, black-cherry compote and oak-dust flavors, framed by firm...
Intense aromas of smoky oak, ripe berries and caramelized cherries make for a lush nose in this reserve bottling. It lands large on the palate, with smoked meat, black-cherry compote and oak-dust flavors, framed by firm tannins that slip into a caramel-sauce finish. MATT KETTMANN