(92-95 points) A fresh, pure and more complex nose grudgingly offers up aromas of iodine, citrus confit, shellfish and mineral reduction. Here too the larger-scaled flavors possess a lovely texture with slightly better energy on the powerful, focused, muscular and bracingly dry finish. This is very firm and while there is enough mid-palate fat to allow this to be approached young, it should easily have the stuffing and requisite balance to reward extended cellaring.

Made from purchased grapes, this is an elegant Valmur, with the wood a bit more obvious at the moment. Good concentration, fresh acidity and a touch of grip. A bit more stone fruit in character, with plenty of ageing potential.