The 2020 Domaine Jacques-Frederic Mugnier Bonnes Mares is a Pinot Noir hailing from the Chambolle Musigny appellation in the Cote de Nuits sub-region of Burgundy, France. This red wine is produced by Domaine Jacques-Frederic Mugnier and is sealed with a cork. With an alcohol content of 14.0%, this wine showcases the classic characteristics of its varietal and terroir.
Jasper Morris from "Jasper Morris Inside Burgundy" rated this wine between 92-95 points, noting its medium depth of purple and a touch of coffee on the nose. He described it as having "sound and solid fruit behind" with flavors of "juicy cherry with a touch of raisin," highlighting that Mugnier’s Bonnes Mares performs well even in hotter years.
John Gilman of "View From The Cellar" awarded the wine a score of 94 points. He shared an anecdote from Monsieur Mugnier, who believes the wine gets better each year, possibly due to the aging vines. Gilman praised the wine for its "lovely bouquet" of black cherries, plum, dark chocolate, pigeon, woodsmoke, and vanillin oak. He emphasized its "excellent core" and "latent soil signature," predicting that it will need extended cellaring to fully realize its potential.
The highest praise came from "Robert Parker's Wine Advocate," with a score of 96 points. The review described the wine as "full-bodied, rich and muscular," with aromas of wild berries, plums, peonies, orange rind, and exotic spices. Despite its depth and power, the wine remains "vibrant" and "fine-boned," showcasing impressive concentration and substance.
Vinous gave the wine a score of 91 points, noting its "dense nose" and mixture of red and black fruit, camphor, and violet petals. The palate was described as "medium-bodied with sweet ripe tannins," having a "candied, cassis and black plum finish." However, the review noted that it did not achieve the harmony of some of Mugnier's other wines, such as Les Fuées.
In summary, the 2020 Domaine Jacques-Frederic Mugnier Bonnes Mares is a robust and complex Pinot Noir that has garnered high praise for its depth, bouquet, and potential for aging, with an excellent review from "Robert Parker's Wine Advocate" standing out.