2022 Cheval des Andes Cheval des Andes

Proprietary Blend - 3L
$389.00
In Stock: 0 btls
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ETA: Nov. 2025
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REVIEWS

VN 99 DC 98 JS 98 JA 98 JL 97 WA 97 TWP 97 JD 94 WS 94
VN 99

Vinous, April 2025

The 2022 vintage allowed for a slower ripening of Cabernet Sauvignon, which take prominence in this blend alongside 30% Malbec and 5% Petit Verdot. Aging was carried out in 40% 225-liter Bordeaux barrels, 35% 400-liter...
DC 98

Decanter, July 2025

Earthy, savoury nose full of wet soil, peppercorns and blackcurrants alongside violets, chocolate, cherries and raspberries. Well crafted, such a svelte and streamlined expression with real charm and finesse. There’s...
JS 98

jamessuckling.com, March 2025

Aromas of dark currants, spices, cloves and a touch of elderberries. The palate is elegant and medium- to full-bodied with polished, precise tannins, firm fruit, a juicy backbone and a solid and flavorful finish. 65%...
JA 98

janeanson.com, July 2025

Fragrant, exceptional quality, a standout in the lineup. Concentrated black cherry and damson fruits, nuanced pulses of orange peel and pomegranate, gunsmoke and peony flowers. Gérald Gabillet winemaker, at this joint...
JL 97

TheWineCellarInsider.com, September 2025

Served blind, I'd think this was a top Hermitage due to its smoky character, topped with mint, peppery herbs, barbecued meat, black currants, blackberries, along with a hint of blueberry. The palate is rich, full-bodied...
WA 97

Robert Parker's Wine Advocate, August 2025

Soon to be released through La Place de Bordeaux, the 2022 Cheval des Andes opens with an exotic, spice-driven bouquet, supplemented by lifted herbal notes and a vibrantly red-fruited and perfumed backdrop. The palate is...
TWP 97

The Wine Palate, September 2025

Made with the highest percentage of Cabernet Sauvignon in the blend thus far, the 2022 Cheval des Andes is composed of 65% Cabernet Sauvignon, 30% Malbec, and 5% Petit Verdot. It comes bounding out of the glass with...
JD 94

jebdunnuck.com, May 2025

A partnership between Château Cheval Blanc and Terrazas De Los Andes, the 2022 Cheval Des Andes blends 65% Cabernet Sauvignon, 30% Malbec, and 5% Petit Verdot. Iron and gunpowder aromatics dominate, with a supple tension...
WS 94

Wine Spectator, July 2025

Supremely structured and rather muscular in style, this offers a loam and iron base, juxtaposed against subtle floral and dried thyme notes that mix with a dense, compact core of cherry and Santa Rosa plum. For all this...

WINE DETAILS

Color & Type Red
Varietal Proprietary Blend
Country Argentina
Region Mendoza
Vintage 2022
Size 3L

The 2022 Cheval des Andes is a distinguished red wine from Mendoza, Argentina, crafted through a partnership between Château Cheval Blanc and Terrazas De Los Andes. This vintage is a proprietary blend predominantly composed of 65% Cabernet Sauvignon, 30% Malbec, and 5% Petit Verdot, showcasing the region's winemaking prowess.

Vinous awarded this wine an exceptional score of 99, highlighting its “serious concentration, fine tannins and slight creaminess,” with a finish that is “long, energetic and full of flavor.” The wine's bouquet features bright fruit notes like raspberry and blueberry, complemented by mint and bay leaf tones.

Decanter also praised the 2022 Cheval des Andes with a score of 98, describing it as a “svelte and streamlined expression with real charm and finesse.” The tasting notes mention an “earthy, savoury nose” with blackcurrants, violets, and chocolate, creating a vibrant and energetic profile.

James Suckling matched this high praise with a score of 98, noting “aromas of dark currants, spices, cloves, and a touch of elderberries.” The wine is described as “elegant and medium- to full-bodied” with a “solid and flavorful finish.”

Robert Parker's Wine Advocate and Jane Anson both gave this wine a 97, with Parker's review emphasizing its “exotic, spice-driven bouquet” and “elegantly rich, polished texture.” Anson highlighted the wine's “fragrant, exceptional quality,” pointing out its concentrated black cherry and damson fruits.

The wine's aging process involved 50% new oak, utilizing a mix of 225-liter barrels, 400-liter barrels, and 2,500-liter casks. This meticulous craftsmanship has resulted in a wine that is both structured and vibrant, with the potential to age gracefully over the next two decades.