NV Roederer Estate Anderson Valley Brut

Proprietary Blend - 750ML
Reg: $34.94
$29.94
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REVIEWS

DC 94 JS 93 WA 92 WS 92 JG 91
DC 94

Decanter, March 2023

Always a solid wine from Anderson Valley, this NV is built of 60% Chardonnay and 40% Pinot Noir and offers pretty lemony and lemon oil notes atop a bed of fragrant white flowers. Very round and complete with an assertive...
JS 93

jamessuckling.com, December 2023

Aromas of pie crust with hints of nuts and cooked apple. Some butter cookie. Medium to full body with notes of seashell, cooked apple and lemon rind. Chunky at the end. A base of 2019. A blend of 60% chardonnay and 40%...
WA 92

Robert Parker's Wine Advocate, July 2022

The NV Estate Brut is scented of sour lemon, almonds and biscuits with flinty touches. The medium-bodied palate is rounded and creamy with bright, lemony character and a long, mineral-driven finish. - Erin Brooks
WS 92

Wine Spectator, June 2023

Precise and pristine in structure, with alluring apple and strawberry flavors that are accented by baked bread and fresh ginger tones as this glides on the vibrant finish. Drink now through 2024. - TF
JG 91

View From The Cellar, September 2023

The new release of Roederer Estate non-vintage Brut is composed from a blend of sixty percent chardonnay and forty percent pinot noir, with ten to fifteen percent of the vins clairs barrel-fermented. The wine spent a...

WINE DETAILS

Color & Type Sparkling
Varietal Proprietary Blend
Country USA
Region California
Sub-region North Coast
Appellation Mendocino
Sub-appellation Anderson Valley
Vintage NV
Size 750ML
Percent alcohol 12%
Closure Cork

Founded in 1982, Roederer Estate winery is nestled in Mendocino County's cool, fog-shrouded Anderson Valley. As the California outpost of Champagne Louis Roederer, Roederer Estate winery builds upon a centuries-old tradition of fine winemaking.

Roederer Estate's sparkling wines are produced using only estate-grown grapes from the winery's own vineyards. Carrying on the tradition of Champagne Louis Roederer in France, special oak-aged reserve wines are added to each blend. The multi-vintage Roederer Estate Anderson Valley Brut debuted in 1988 to great acclaim, followed by the Roederer Brut Rose and Roederer Estate's tete de cuvee, L'Ermitage.

The NV Roederer Estate Anderson Valley Brut is a sparkling wine from the Mendocino sub-appellation in the North Coast region of California, USA. Produced by Roederer Estate, this proprietary blend features a combination of 60% Chardonnay and 40% Pinot Noir. It is a white wine with a cork closure and an alcohol content of 12.0%.

This non-vintage Brut has received multiple positive reviews from reputable wine critics. Decanter awarded it an impressive score of 94, describing it as "always a solid wine from Anderson Valley." The review highlights its "pretty lemony and lemon oil notes atop a bed of fragrant white flowers," along with its "assertive mousse" and "terrific mineral finish." It is aged a minimum of two years on the lees, clocking in at 10 g/L dosage, with a production volume of 85,000 9-liter cases.

James Suckling, who gave the wine a score of 93, noted its complex aromas and flavors, stating, "Aromas of pie crust with hints of nuts and cooked apple. Some butter cookie." He also mentioned its "medium to full body with notes of seashell, cooked apple and lemon rind," and called it "chunky at the end."

Wine Spectator and Robert Parker's Wine Advocate both awarded the wine a score of 92. Wine Spectator's review by TF praised its "precise and pristine structure," with "alluring apple and strawberry flavors accented by baked bread and fresh ginger tones." Erin Brooks from Robert Parker's Wine Advocate described it as having a palate that is "rounded and creamy with bright, lemony character and a long, mineral-driven finish."

John Gilman from View From The Cellar gave the wine a score of 91, and commended its complexity and balance. He noted the "fine nose of lemon, apple, bread dough, a touch of almond, dried flowers and a lovely base of soil," and described the palate as "crisp, full-bodied, focused and complex."

Overall, the NV Roederer Estate Anderson Valley Brut is a well-regarded sparkling wine with a blend of Chardonnay and Pinot Noir, praised for its complexity, balance, and depth of flavors.