View From The Cellar, 95 points: (JG94-95+ points) The 2012 Clos de Bèze had been bottled at the end of October, but was still showing very well in mid-November, wafting from the glass in a superb aromatic constellation of black cherries, cassis...
Robert Parker's Wine Advocate, 97 points: (WA95-97 points) The 2012 Chambertin Clos-de-Beze Grand Cru, which like the Chapelle-Chambertin is domaine-owned, has a more voluminous, multi-faceted bouquet with engaging incense and mineral notes infusing the...
Wine Spectator, 96 points: Very pure, boasting cherry, raspberry, cinnamon and incense aromas and flavors. Extremely fresh and vibrant, with a resonant finish that goes on and on. Shows terrific balance, harmony and energy, delivering a minerally...
Burghound, 96 points: (BH94-96 points) A strikingly spiced and highly perfumed nose of ripe yet cool red berry fruit, wet stone, underbrush and a hint of animale merges gracefully into highly complex and gorgeously intense flavors that also...
Stephen Tanzer's IWC, 96 points: (ST94-96 points) Bright, full red. Great sex appeal to the aromas and flavors of exotic raspberry coulis, lichee, rose petal and crushed stone. Large-scaled, plush and rich, showing an almost confectionery sweetness...
Stephen Tanzer's IWC, 94 points: Medium red. Highly nuanced yet quite primary on the nose, offering scents of raspberry, underbrush, dried rose, ginger and smoky oak. Juicy, saline and quite dry, with dark berry and strawberry flavors complicated by an...
Burghound, 95 points: (BH93-95 points) A classic and elegant Clos de Bèze nose is composed of spicy and earthy if restrained red currant and floral aromas that are nuanced by subtle wisps of humus and exotic tea. The sense of elegance is...
Stephen Tanzer's IWC, 96 points: (ST93-96 points) (70% vendange entier; 100% new oak; these 80-year-old vines produced 37 hectoliters per hectare in 2013): Bright, dark red. Lovely pepper-and-spice lift to the aromas of red cherry, rose petal and...
Antonio Galloni's Vinous, 94 points: (ST92-94 points) Blackberry, wild blueberry, licorice, crushed-rock minerality and bitter chocolate on the compelling nose and palate, plus a captivating hint of purple flowers. Very suave and dense but juicy too, showing...
View From The Cellar, 98 points: The 2013 Clos de Bèze is a magical young wine in the making. The stunning bouquet is a brilliant blend of red and black cherries, black raspberries, exotic spice tones, raw cocoa, lovely meatiness, black minerality, a...
View From The Cellar, 94 points: 94+ The 2008 Burguet Clos de Bèze is a tour de force this year. The magical bouquet soars from the glass in a blend of cherries, blood orange, strawberries, orange zest, coffee, just a touch of spicy wood and...
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