Pinot Noir Wine

Wine Enthusiast, 93 points: Aromatically captivating, this marries red fruits to gravelly minerals. Red-currant and pomegranate flavors abound, with supporting acidity. It's medium weight and nicely balanced as it flows into a softly fading...

Vinous, 94 points: The 2017 Pinot Noir Comptche Ridge is one of the most intriguing, layered Pinots in this range, as it so often is. Bright and precise in feel, the Comptche Ridge is built on a palpable sense of linear energy. A whole...

Robert Parker's Wine Advocate, 93 points: Medium ruby, the 2016 Pinot Noir Estate offers lush fruits—warm cranberries, red currants and blackberries—with nuances of orange peel, earth and potpourri. Medium-bodied, it offers great intensity and amaro-laced fruits...

jamessuckling.com, 94 points: This is so delicious with very vibrant red cherries and a wealth of fresh red flowers and a reticent, spicy edge. The palate has a succulent, pure and very neatly defined feel with a long, chiseled core of fresh red...

jebdunnuck.com, 93 points: Moving to the reds, the appellation 2018 Pinot Noir Sonoma Coast was just about completely destemmed (2% stems) and spent 10 months in 18% new French oak. Lots of spice box, earthy forest floor, cherries, and redcurrant...

jamessuckling.com, 95 points: This has very complex aromas of primary fruit, wild herbs, blue fruit and a spicy, meaty edge. Assertive oak meets rich fruit. The palate is impressively pure, supple and richly flavored with blueberries and cherries...

jebdunnuck.com, 94 points: Starting with the 2018 Pinot Noir Estate Sta. Rita Hills, which comes from vines around the estate and saw 40% stems, it reveals a medium ruby hue as well as a great bouquet of ripe cherry and raspberry fruits intermixed...

Wine Spectator, 92 points: Ripe, with an earthy cast to the black cherry, black currant and sweet spice flavors. Rich and pliable in texture, this is harmonious, building to a lingering, mouthwatering finish. Best from 2022 through 2036. 500 cases...

jamessuckling.com, 95 points: A perfumed nose of cherry, wild strawberry, forest floor, dried flower, smoke and spice box. It’s medium-bodied with fine, creamy tannins and lively acidity. Round and balanced with a velvety texture. Layered with a long...

Burghound, 95 points: (92-95) This too is quite firmly reduced and unreadable today. Otherwise there is a bit more size and weight to the broad-shouldered flavors that possess even better mid-palate density before terminating in a markedly...

Wine Enthusiast, 96 points: Reductive flintiness, smoke and red currant shine on the nose of this wine. The tart finesse of the red currant carries onto the slender, taut palate where freshness and elegance reign. Purity and intensity radiate from a...

View From The Cellar, 94 points: One of the nicest side effects of my completing my historical feature on the Gouges family earlier this year was my finally understanding just how brilliant a bottling the Clos des Porrets is here year in and year out...

Vinous, 96 points: The 2018 Pinot Noir Bien Nacido Vineyard Block 43 shows the more floral, lifted side of Bien Nacido, especially to the Block 8. Red berry fruit, chalk, mint, rose petal and white pepper give the Block 43 a distinctive...

Vinous, 94 points: Deep, shimmering red. Mineral-accented black raspberry, cherry cola and floral aromas are complemented by a spicy nuance and a hint of succulent herbs. Nicely concentrated yet energetic as well, offering densely packed...

Wine Enthusiast, 92 points: One of a pair of Ken Wright-owned Eola-Amity Hills vineyards, the Carter dates back to the early 1980s. Here are light touches of leather and earth, with ripe fruit flavors of cherry. There's a bit of cherry pit also in...

jamessuckling.com, 94 points: A brambly array of bright, ripe dark fruit with a lithe and juicy feel that carries a bold, deliciously fresh array of dark-cherry and blueberry flavors long on the finish. Zingy and energetic. 10 to 15 per cent stems in...

Wine & Spirits, 93 points: Philippe Drouhin dedicates .62 acres of vines to this village Chambolle, parcels he has farmed organically since 1990. And it may well be his farming that sets this wine apart, or his sister Véronique’s gentle winemaking...

Vinous, 98 points: (96-98 points) The 2019 Clos de Tart Grand Cru is first vintage where winemaker Alessandro Noli has 100% responsibility and so the buck stops with him. Firstly that dialling down of new wood was the correct decision...

View From The Cellar, 94 points: Narbantons, with its northeasterly exposition, was probably one of the more favored vineyards in the village in 2018, and the Camus-Bruchon version is stellar. The great nose wafts from the glass in a classic blend of...

Wine & Spirits, 91 points: This clean, ripe Burgundy captures the cool scents of the forest above the Cote d’Or. Frederic Magnien blends it from his parcels in the Cote de Nuits, the vines averaging 50 years of age. He includes 20 percent of the...

Wine Spectator, 92 points: Supple and expressive, with elegantly structured raspberry and cherry flavors that gather appealing layers of clove and spice tea. Drink now through 2028. 7,647 cases made. — TF

Vinous, 94 points: (92-94 points) The 2018 Savigny-lès-Beaune Aux Gravains 1er Cru comes from virtually marn soils and is matured in 50% new oak. It has superb clarity on the nose, featuring precise morello cherry and crushed strawberry...

jamessuckling.com, 94 points: A rich, creamy-textured red with ripe-strawberry, chocolate, stone and hazelnut aromas and flavors. It’s full and layered with attractive fruit and lightly chewy yet polished tannins. Flavorful finish. Subtle, yet...

Wine Spectator, 90 points: A fine-grained red, with graphite accents to the dried red fruit and berry flavors. Savory midpalate, with a focused finish that's filled with forest floor notes. Drink now through 2024. 8,041 cases made. — KM

Wine & Spirits, 92 points: Seuvrées lies just below Mazoyères-Chambertin at the border between Gevrey and Morey, where Frédéric Magnien tends 60-year-old vines, his farming certified biodynamic since 2015. The site produced a muscular, grippingly...

Wine Enthusiast, 92 points: Fresh boysenberry and cranberry aromas are wrapped in a rusty iron note on the nose of this bottling. There's a tarry tone to the sip, which is firm in tension and offers flavors of black plum, lavender and cracked pepper.

Wine Enthusiast, 95 points: Lively aromas of hibiscus, raspberry, cherry, star anise and the slightest gamy funk show on the nose of this bottling. There is a more hearty tone to the complex palate, where riper strawberry and raspberry flavors meet...