Stephen Tanzer's IWC, 94 points: (ST92-94 points) (just three barrels; includes some Clos de Beze) Deep red. Superripe aromas of cherry, rose petal and caramel. Silky-sweet and a bit high-toned, with a sappy spice character to the superripe, intense red...
Wine Spectator, 93 points: A blast of cherry, raspberry, mint and mineral aromas and flavors herald this focused, tensile red, which has ripe, sweet fruit, a firm structure, refinement and fine length. The finish is all spice now. Best from 2012...
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-Munish V., August 2017