The 2013 Cabernet Sauvignon Pedregal Vineyard is in a wonderful spot for drinking right now. Blended with 15% Petit Verdot, it has a deep garnet color and beautiful aromas of truffle, pipe tobacco, graphite and...

Tasted blind at Fine & Rare Wines' Clos Vougeot tasting, the 2013 Clos Vougeot Grand Cru from Maison Joseph Drouhin has a light and breezy nose, not as complex as others, but with attractive red cherry, crushed strawberry...

The 2013 Beauséjour (Duffau Lagarrosse) offers impressive intensity given the growing season with crisp and pure dark cherries, raspberry coulis and subtle earthy bordering upon loamy scents. The oak here is nicely...

New wave style yet balanced and ultra-fine. Polished tannins. Violet and dark berry aromas and flavors. Full body, firm and silky tannins. Smoky quality to it. Excellent. Drink now or hold.

Saturated with black currant, blueberry, violet and spice flavors, this red is smooth and concentrated. Shows fine balance and a finish of earth and mineral. Best from 2018 through 2032. — B.S.

A deep and pretty nose is on offer here of ripe strawberries, blackcurrants and blackberries as well as some herbal character. Full and velvety with ripe and polished tannins. Lightly jammy on the finish. Delicious. Drink...