Subtle, almost cooling smoke spreads over the red-fruited aromas of this wine. The same subtle game is played on the slender, smooth but toned body, where tart red cherry and berry bathe in distant woodsmoke...

The medium ruby colored 2017 Pinot Noir Nobles Vineyard was aged 15 months in 25% new oak. The nose has lovely scents of cinnamon stick, tree bark and an appealing smoky reduction, with a core of licorice-laced ripe black...

Shows a little more ripeness than some of the other sites in Beaune with ripe strawberries and flowers. Medium to full body, tight and firm structure and a clean and bright finish. Drink after 2022.

I loved the nose of the 2017 Pinot Noir Santa Maria Valley. It just screams Pinot Noir with its spiced cherry, raspberry, white pepper, and sappy herb aromas and flavors. Medium-bodied, nicely textured, fresh, and lively...

Moving to the two Pinot Noirs, the 2017 Pinot Noir Cleary Ranch The Settler from the Cleary Ranch Vineyard was all destemmed and brought up in 38% new French oak. It has a rocking nose of spiced cherries, raspberries...

(93-96 points) 80% new wood, but entirely destemmed, as Nicolas wants to keep the massive aspect that makes Clos Vougeot a real vin de garde. Dense black colour. Thick texture for the vintage with firm grained tannins...

Mint and sandalwood aromas introduce this taut red, whose cherry, currant and mineral flavors are concentrated and long. It's balanced in its lean way, with a savory finish. Drink now through 2025. 300 cases made, 100...

Vivid ruby-red. Spice- and mineral-accented red berry, cherry and floral pastille scents show sharp definition and pick up suggestions of licorice and exotic spices with air. Sweet and penetrating on the palate, offering...

(90-92 points) The 2017 Aloxe-Corton Les Vercots 1er Cru has a clean and precise, quite floral bouquet with hints of iris petal developing in the glass. The palate is medium-bodied with fine grain, saturated tannin, a...

An extraordinary wine, even for this very special Grand Cru. So mineral and pure with a gigantic concentration of sour cherries. The extremely fine and racy finish lifts off towards the heavens. You could drink it on...

The 2017 Pommard Clos des Epeneaux 1er Cru offers attractive red berry fruit, undergrowth and tea leaf aromas that are very well defined. The palate is medium-bodied with quite firm tannins, fresh acidity, classic in...

The 2017 Chambolle-Musigny Vieilles Vignes has an attractive nose of brambly red fruit mixed with freshly tilled earth and light minty aromas. The palate is medium-bodied with fine tannins, brown spices infusing the red...

Anne Morey is rightly regarded as a white specialist, but she also makes some very enjoyable reds. This aromatic, medium-weight village Monthélie is a case in point, showing subtle, floral, engagingly pretty aromas of...

91+ The lieu à dit of le Reniard is across the RN74 from aux Etelois (which lies below Griotte and Petite Chapelle on the slope) and has been the home to the Lignier family’s parcels for their Gevrey AC bottling for many...

Sandalwood and cardamom aromas signal this cherry and black currant-flavored red. It's sleek and underlined by a graphic element that, along with the vibrant structure, drives the dense, powerful finish. Best from 2023...

Pure, evoking black cherry, black currant and floral aromas and flavors. Rich and dense, yet set on a lithe frame, with fine grip to the aftertaste of lingering fruit, mineral and spice. Shows lovely harmony. Best from...

The 2017 Gevrey-Chambertin Champs Perrières Vieilles Vignes has one of the more outgoing bouquets that I tasted from Tardy, featuring forward red cherry, raspberry coulis and pressed rose petal aromas. The palate is...

Benoît Stehly's 0.24ha block is on the Chambolle side of the grand cru - as nearly everyone's is - but he says the iron-rich red soils have more in common with Morey-St-Denis. Fermented with 30% whole bunches, this is...