Robert Parker's Wine Advocate, 92 points: (90 - 92 points) One of the highlights of the range is the 2018 Saint-Aubin 1er Cru En Remilly, a lovely wine that offers up aromas of pear, waxy citrus rind, white flowers and crushed chalk. On the palate, it's medium to...
Wine Spectator, 93 points: Buttery peach, pear and oak spice flavors hold your attention as this fleshy white unfolds on the palate. There is just the right amount of acidity to keep this focused and long, showing subtle butterscotch and mineral on...
Decanter, 95 points: This isn’t strictly speaking a domaine wine from Joseph Drouhin, but the contract with the Marquis de Laguiche is so long that it might as well be. Showing impressive concentration, yeasty, textured weight, delightful 25%...
Decanter, 95 points: The pick of Domaine de Montille's impressive range of white Premiers Crus in 2018, this is a stylish rendition of what many people consider Meursault's best terroir. Pear, apple and citrus fruit flavours are embellished...
Wine Spectator, 93 points: This white is elegant and lacy, featuring lime blossom, acacia and hazelnut accents, surrounding white peach and melon fruit. Harmonious and vibrant, builds to a long, citrus and spice-infused aftertaste. Drink now...
Decanter, 95 points: Les Vergers is located on the northern side of Chassagne-Montrachet close to the large limestone quarry. The domaine's 1ha holding has produced a stunning Premier Cru in 2018 which combines richness and palate weight with...
Burghound, 93 points: (90-93 points) Once again the expressive nose is decidedly floral with prettier and more layered aromas of exotic tea, spice and plenty of citrus influences. The racy, intense and overtly stony medium weight flavors also...
Burghound, 94 points: (91-94 points) Discreet wood serves as a relatively neutral backdrop for the cool, elegant and airy aromas of ripe white orchard fruit, spice and floral scents. A notably more refined palate feel is present on the...
Robert Parker's Wine Advocate, 91 points: The 2017 Saint-Aubin 1er Cru Le Charmois reveals pretty aromas of pear, fresh peach, white flowers, blanched almonds and wet stones. On the palate, it's medium to full-bodied, racy and precise, with more tension and cut...
Burghound, 91 points: (89-91 points) Ripe aromas are comprised mostly by notes of poached pear, petrol and rosemary oil. There is once again good punch and detail if only average density to the delicious and relatively refined flavors that...
Wine Spectator, 92 points: The fine structure creates a nervous tension in this white, with lemon, chalk and baking spice flavors. Balanced, showing intensity and a mouthwatering finish that echoes the citrus, mineral and spice elements. Best from...
View From The Cellar, 93 points: The Fontaine family’s parcel of vines in Vergers lie right on the border with Clos St. Jean and celebrated their forty-fifth birthday in 2015. This too is a classic expression of Vergers, delivering a fine aromatic...
Wine Spectator, 95 points: Lime blossom, hazelnut, peach, citronella and toasty oak combine in this alluring white. It's seamless in balance and builds gracefully on the palate to a lingering finish. The aftertaste evokes floral, baking spice...
Decanter, 94 points: Brian Sieve has made some very impressive white wines at de Montille in 2018, typified by the quality of this focused, concentrated Premier Cru white. Grapefruit, fennel and patisserie flavours marry appealingly on the...
Jasper Morris Inside Burgundy, 94 points: Pale lemon colour. The bouquet is backward. There is a fair amount of spice here, and some cheerful oak. A ripe and fairly exuberant Perrières with good length. The whole package works very well.
Burghound, 92 points: Smoky, cool and elegant aromas are composed primarily of various white orchard fruit, acacia blossom, citrus rind, wood and a hint of exotic tea. The racy, intense and admirably concentrated flavors possess very good...
Wine Spectator, 91 points: This is taut, with peach, apple and vanilla flavors defined by vibrant acidity. Shows a linear profile, with a tactile feeling from the oak on the finish. Drink now through 2025. – BS
Wine Spectator, 91 points: This white is plump, with good concentration up front, displaying peach, lemon and pastry flavors. Tightens up on the finish, with cleansing acidity.
Burghound, 94 points: (92-94 points) A ripe, pure, fresh and highly expressive nose of floral, green apple and wet stone that is also reflected by the rich, full and obviously powerful medium-bodied flavors that are underpinned by an intense...
Jasper Morris Inside Burgundy, 93 points: (90-93 points) Lovely pale lemon, much more nose here than the straight Meursault, fresh lemon and verbena, significant oak in the background, with excellent length.
Robert Parker's Wine Advocate, 96 points: The 2018 Chevalier-Montrachet Grand Cru derives from a new source, but it's as striking as ever, opening in the glass with a classy bouquet of citrus oil, white flowers, fresh pastry and blanched almonds. On the palate...
Wine Spectator, 94 points: Clove and allspice aromas and flavors are augmented by peach, apricot and citronella in this intense white, which is creamy in texture, yet shows a firm edge, with a light tactile sensation on the long, spicy finish...
Wine Spectator, 90 points: This white is lively, with a light herbal note augmenting the baking spice, lemon and apple flavors. Refreshing and tangy on the finish. Drink now through 2024. . – BS
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