Lush and lovely fruits highlight this wine. White peaches, lemon curd, sweet pineapple, quince and a dash of honey all combine gracefully, with a nice kick of fresh acidity. A light touch with new French oak (20%) adds a...

Brilliant straw-gold. A highly complex, mineral-driven bouquet evokes fresh citrus and orchard fruits, iodine, buttered toast and white flowers. Shows superb depth and fine delineation, offering vibrant orange, Anjou...

From the cooler Eola-Amily Hills, also on volcanic soils, this opens with alluring aromas of petrichor and more time in the glass reveals smoky Mirabelle plums and radiant freshness. This vivid brightness is also apparent...

This stainless-steel fermented Pinot Gris is loaded with rich and sappy flavors of ripe melon, guava and peach. It has plentiful acidity to keep it lifted and bright, and the power through the finish is exceptional. PAUL...

The 2020 Chardonnay Old Stones has slowly opening scents of honey, hazelnuts and golden apples. The palate is light-bodied and satiny with pure, gently honeyed fruit, focused acidity and a refreshing, delicate finish. - ...

This is a fruit-driven wine, with fleshy flavors of pear and apple. A thin lick of citrus slices through the core, and some time on the lees adds a bit of creamy texture to the finish. Enjoy through 2022. PAUL GREGUTT

This is a clean, fresh, crisp and straightforward wine. If there could be a standard issue Willamette Valley Chardonnay, this would set the mold. The nicely ripened fruit mixes green and yellow apples, citrus rind and a...

The 2019 Chardonnay Old Stones has pretty golden apple fruit with wafts of pie crust, beeswax and flowers, while the palate offers layered savory fruits and linear acidity, which make for an expressive, energetic finish.- EB