James Halliday, 98 points: 55% machine-picked at night, 45% hand-picked, 64% cultured yeast, 36% wild yeast, fermented in and matured for 11 months in new French oak. It is supremely elegant and finely balanced, and has absorbed the new oak in a...
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My wine buying experience with JJ Buckley was fantastic. They had inventory of what I wanted at the right price and got it delivered to me on time and in perfect condition. I will buy from them again and again and again.
-Franco C., April 2017