The 2010 Branaire-Ducru has a lovely mélange of red and black fruit, hints of dried blood and autumn leaves suggesting that this is moving into its secondary phase. The palate is medium-bodied with supple tannins, a fine...

Delivers a solid, racy beam of raspberry coulis, black currant paste and blackberry fruit, underscored by a racy graphite spine. Flashes of fruitcake and tar show on the finish. Cabernet Sauvignon and Merlot. Best from...

More knitted down than the 2005, in the 2002, 2004 vein, with firm tannins, even if they are now melted and integrated, and a sense of control. Dark berry fruits with smoked earth, undergrowth, soot, powerful but subdued...

Richly juicy and intense, this wine is massive, with concentrated tannins and dusty texture. The wine has weight and density but is also impressively fresh with acidity. It's a successful combination for this second wine...

Currants and dark fruits with hints of licorice. Full and silky with ripe tannins and berry. Cigar tobacco and berry. Sweet tobacco. This is a wine that shows serious depth of fruit and refined tannins. Better in 2016.

(JS 98-99 points) This is incredibly classic in style with so much currant, lead pencil, crushed stone and sweet tobacco. It’s full-bodied with minerally, stoney and powerful tannins. It goes on and one. Real Las Cases...

Rich aromas of blackcurrant, blackberry, chocolate, tobacco and licorice. Oyster shell, too. It’s full-bodied with firm, well integrated tannins. Polished, silky layers with a long finish. Gorgeous ripe and bright fruit...