This wine has a feral edge to it, as Syrah, Cabernet Sauvignon, and bit players come together in a 10-variety ‘kitchen sink’ blend. Pungent floral aromas give way to dark chocolate, mint, and wild mountain blueberries...

Aromas of forest berries with some subtle cloves. Fresh thyme and sage. Full to medium body. Very fine tannins. Crushed stone and herbs. Hints of spicy dark chocolate. Drink or hold.

Currants and fresh herbs such as thyme and sage. Blackcurrants. Lead pencil. Metal shavings. Medium-bodied with fine velvety tannins and a flavorful finish. Hints of walnuts. Very refined. Drink or hold.

Ripe aromas of melon, salted white peach and light caramel are offset by tense lime-pith scents on the nose of this bottling. It's tense and deeply layered in mineral tones on the palate, where oyster-shell and chalk...