Champagne Billecart-Salmon is an independent and family-owned champagne house situated in the charming village of Mareuil-sur-Ay in the heart of Champagne. It was founded in 1818 after the marriage of Nicolas Francois Billecart and Elisabeth Salmon.

Since then, for almost 200 years, every member of the Billecart family has continued to stand by their oath of giving priority to quality and striving for excellence. Today, the 6th generation is represented by Francois and Antoine Roland-Billecart, who lead this independent house with the support of their father, Jean Roland-Billecart. The firm owns 74 acres of its own vines and purchases grapes from growers comprising another 346 acres. Ninety percent of the fruit for Billecart comes from 40 crus within a 20-mile radius of Epernay.

The Billecart portfolio includes the Brut Reserve, Brut Rose, Extra Brut, Demi-Sec, Brut Sous Bois, Blanc de Blancs Grand Cru, Cuvée Nicolas François Billecart, and the ultimate expression for the House, the vintage Le Clos Saint Hilaire, a blanc de noirs Champagne sourced from a tiny plot planted in 1964.

The winery employs sustainable viticulture practices, without the use of pesticides and herbicides, and the wines are aged in oak in Billecart's limestone cellars.

Introducing the 2009 Billecart-Salmon Cuvee Elizabeth Salmon Rose, a captivating Champagne blend that exudes elegance and refinement. This exquisite wine hails from the renowned Champagne region of France, where Billecart-Salmon has crafted exceptional cuvées for over two centuries.

In the glass, the 2009 Billecart-Salmon Cuvee Elizabeth Salmon Rose reveals a mesmerizing copper-orange hue that catches the eye and sets the stage for a truly captivating experience. On the nose, a symphony of aromas unfolds, including grapefruit pith, cherry stones, dried roses, white pepper, pastries, walnuts, and delicate hints of oyster shells. This complex bouquet entices the senses and invites exploration.

Upon the first sip, the wine envelops the palate with grace and finesse. The refined and elegant nature of this Champagne is immediately apparent, showcasing pretty notes of dried red and citrus fruit. These flavors are artfully layered with subtle spices and a delicate toastiness, creating a harmonious and balanced profile. The fine bubbles dance on the tongue, enhancing the overall sensory experience.

The 2009 Billecart-Salmon Cuvee Elizabeth Salmon Rose is a dry wine crafted from a blend of 55% Pinot Noir sourced from Mareuil-sur-Ay and Ay, and 45% Grand Cru Chardonnay from Cote des Blancs. Notably, 10% of the Pinot Noir is vinified as red wine, adding complexity and depth to the final composition. With a dosage of 7g/L, this Champagne showcases the house's commitment to excellence.

Accolades abound for this stunning cuvée. Wine critic James Suckling awarded it an impressive score of 96 points, praising its refined nature and exquisite flavors. Wine Spectator bestowed a score of 93 points, highlighting the seamless integration of acidity and texture. Decanter was equally enamored, awarding the wine a staggering 98 points and noting its vibrant bouquet and superb finish.

With its remarkable aging potential, the 2009 Billecart-Salmon Cuvee Elizabeth Salmon Rose is a true gem that will continue to evolve and delight for years to come. Whether enjoyed now or cellared for future enjoyment, this Champagne is a testament to the artistry and dedication of Billecart-Salmon. Immerse yourself in the world of fine Champagne and let the 2009 Cuvee Elizabeth Salmon Rose transport you to a realm of unparalleled pleasure.