Chateau Giscours is a large wine estate in the Margaux appellation of Bordeaux. it was rated as a third growth in the 1855 Bordeaux Classification.

Giscours has a long, rich history which can be traced back to the 14th century. The real beginning came in 1552 when Pierre de Lhomme, a wealthy Bordeaux draper, bought a nobleman’s house called “Guyscoutz”. He proceeded to turn it into a vast estate and planted the first vines.

It was in the 19th century that the estate gained much of its finery and reputation, with transformation of the chateau into a neoclassical palace, the modernization of production facilities, and the construction of large buildings. In 1995, the property was acquired by Dutch businessman Eric Albada Jelgersma.

The Giscours vineyard has 102 hectares, planted with 60% Cabernet Sauvignon, 32% Merlot, 5% Cabernet Franc and 3% Petit Verdot on gravel and sand. A 63-hectare plot, adjacent to Giscours but outside the Margaux boundary, is bottled as Le Haut Medoc de Giscours.

The first label of Chateau Giscours has great finesse and elegance. The aging potential of this great wine is between 8 and 20 years or even more for the most exceptional vintages.

Introducing the 2009 Giscours, a magnificent Bordeaux Blend from the renowned Margaux region in France. This wine is a true expression of elegance and sophistication, showcasing the exceptional craftsmanship of the esteemed Giscours winery. With a deep garnet color that captivates the eye, it exudes an air of luxury and allure.

On the nose, this wine reveals its modern character with a tantalizing blend of aromas. The bouquet is adorned with notes of supple black fruits, forest raspberries, and ripe cherries, complemented by hints of allspice, dusty cocoa, and vanilla bean. As the aromas intertwine, a touch of oak adds complexity and depth to the overall experience.

Upon the first sip, the palate is greeted by a dry and opulent sensation. The oak beautifully harmonizes with an array of dark red fruits, creating a symphony of flavors that dance across the taste buds. The well-integrated tannins provide a silky texture and a velvety mouthfeel, while subtle oak undertones linger on the long and satisfying finish.

Renowned wine critics have bestowed high praise upon this exceptional vintage. Alex Lallos of JJ Buckley awards it an impressive score of 93, describing it as "chocolaty and decidedly modern," with a palate that showcases an array of dark red fruits. Wine Spectator also awards it 93 points, praising its alluring nature and sleek core of mouthwatering black currant and blackberry fruit.

Wine Enthusiast, on the other hand, awards the 2009 Giscours a remarkable score of 95. They describe it as a dark and structured wine with powerful tannins and intensely ripe fruit. The publication believes that this wine possesses the perfect balance of acidity and sweetness, which will allow it to age gracefully for many years to come.

Robert Parker's Wine Advocate also joins the chorus of praise, awarding this vintage 93 points. They highlight its sumptuous bouquet of blackberry, saddle leather, and forest floor, as well as its medium-bodied palate with fine, lightly grained tannins. According to Neal Martin, this Margaux gem is an excellent representation of the terroir.

The 2009 Giscours is undeniably a wine of distinction and finesse. It possesses the power and structure to age gracefully, while its current maturity allows for immediate enjoyment. Whether you choose to savor it now or cellar it for the future, this wine is an exquisite addition to any wine lover's collection.