2010 La Dame de Montrose Bordeaux Blend

Bordeaux Blend - 750ML
$84.94
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REVIEWS

JJB 93 JS 93 JA 93 NM 93 WE 93 DC 92 JD 91 WA 91 WS 91
JJB 93

, April 2011

64% cabernet sauvignon and 36% merlot. 20% new oak. This wine represents 36 percent of total production with average yields at 45hl/ha and average vine age of 20 years. Harvest began on Sep 27 with merlot and ended on Oct...
JS 93

jamessuckling.com, February 2013

Wonderful aromas of blueberries, spices and chocolate with a hazelnut undertone. Creamy texture. Full and very fine with lovely texture and spices and berries. Currants too. Long and gorgeous. Second wine of Montrose. Try...
JA 93

janeanson.com, October 2021

You want a good value St Estèphe from a top name, ready to drink this Christmas, this is where to go - one of the best 2nd wines of the vintage. Tasted out of magnum, which made it more primary in its fruit structure than...
NM 93

Neal Martin's Wine Journal, March 2014

Tasted blind at the Southwold Bordeaux 2010 tasting. The La Dame de Montrose 2010 has a very well defined bouquet with beautifully assimilated oak: perfumed scents of blackcurrant, blueberry and pastilles. The palate is...
WE 93

Wine Enthusiast, May 2013

Montrose’s second wine has something of the same gravity as the top wine from the estate. It shows firm tannins as well as black currant fruits. These flavors are followed by spice, leather and drying tannins. It does...
DC 92

Decanter, April 2015

A vintage where you can explore second wines with great confidence. An excellent wine, with a real signature of its big brother, with dark brambly fruits and tight tannins, barely unfurling, it grips the side of your...
JD 91

jebdunnuck.com, June 2025

I loved the 2010 La Dame De Montrose, a mature, yet elegant, complex second wine. Ripe red and black fruits, leafy herbs, spice, and cedary notes all shine here, and it's round, supple, and medium-bodied on the palate...
WA 91

Robert Parker's Wine Advocate, December 2023

(91+ points) Some 28% of the estate's production went into the 2010 La Dame de Montrose, and it remains youthful and serious at age 13. Unwinding in the glass with notes of sweet cassis, violets, plums and pencil...
WS 91

Wine Spectator, March 2013

A textbook example of the vintage and appellation, showing a bright savory edge, a chalky spine and mouthwatering damson plum, red currant and cherry pit notes. Displays enough grip to warrant short-term cellaring, and...

WINE DETAILS

Color & Type
Red
Varietal
Bordeaux Blend
Country
France
Region
Bordeaux
Sub-region
St Estephe
Vintage
2010
Size
750ML

La Dame de Montrose 2010 is the second wine of Château Montrose, the St-Estèphe Second Growth whose best vintages are often discussed in “Super Second” terms. In 2010, La Dame was built on a classic Left Bank frame—Cabernet Sauvignon and Merlot—delivering a wine that multiple critics place among the standout second wines of the year.

Several reviews qualify as excellent, clustering in the 93-point range and speaking to both quality and staying power. Neal Martin, tasting blind, calls the bouquet “very well defined…with beautifully assimilated oak,” highlighting “blackcurrant, blueberry and pastilles,” and concludes, “This surpasses all my expectations” (Neal Martin’s Wine Journal, 93). Wine Enthusiast finds it carries “something of the same gravity as the top wine,” with “firm tannins…black currant fruits” and “a sense of elegance” suited to “mid-term aging” (Wine Enthusiast, 93). James Suckling describes “wonderful aromas of blueberries, spices and chocolate,” finishing “long and gorgeous” (jamessuckling.com, 93). Jane Anson goes further on value and drinkability, calling it “one of the best 2nd wines of the vintage,” with “plump and opulent black cherry and cassis fruits,” noting “plenty of grip and life ahead” even as it’s offering “so much pleasure” (janeanson.com, 93).

At the more measured end, William Kelley notes that at 13 years old it “remains youthful and serious,” with “sweet cassis, violets, plums and pencil shavings,” and a “velvety and seamless” palate framed by “sweet, powdery tannins,” adding it “still has upside ahead of it” (Robert Parker’s Wine Advocate, 91+). Wine Spectator calls it “a textbook example of the vintage and appellation,” citing a “chalky spine” and savory lift, recommending cellaring and forecasting steady mid-term development (Wine Spectator, 91). Jeb Dunnuck likewise emphasizes maturity without fatigue, calling it “mature, yet elegant” and suggesting a 2025–2035 window (jebdunnuck.com, 91).