Colledilà vineyard is on a geological formation called Monte Morello, also known as Alberese, a limestone soil rich in calcium carbonate and poor in organic matter. Seven hectares in size, it is located at 390 meters...
Colledilà vineyard is on a geological formation called Monte Morello, also known as Alberese, a limestone soil rich in calcium carbonate and poor in organic matter. Seven hectares in size, it is located at 390 meters above sea level (almost a limit of top Sangiovese) and has a southeastern exposure. Compared to the 240ha of the estate, this is the jewel of the baron Francesco Ricasoli. It's elegant due to its filigranate floral bouquet aromas (rose, violet, iris), supported by darker fruit with great concentration, layered by tar and tobacco earthy complexity. Tannins are velvety and super elegant with delicate yet brilliant refreshing acidity.
Drinking Window 2021 - 2040