2018 Pape Clement Bordeaux Blend
Bordeaux Blend - 750ML
  • JS 98
  • WA 98
  • JL 98
  • JD 97
  • WE 96
  • VN 96
  • DC 95

$94.94

This product is
out of stock

$94.94

This product is
out of stock

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JS 98
jamessuckling.com, April 2019
(97-98) This is a very driven Pape Clément with fantastic density and finesse at the same time. Linear and driven, the finish goes on for minutes with incredible tension and focus. More cabernet. Refinement with power.
WA 98
Robert Parker's Wine Advocate, April 2019
(96 - 98) This wine is a blend of 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc to be aged for approximately 18 months in oak barriques, 60% new. Deep garnet-purple colored, the 2018 Pape Clement is a little... (96 - 98) This wine is a blend of 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc to be aged for approximately 18 months in oak barriques, 60% new. Deep garnet-purple colored, the 2018 Pape Clement is a little closed, slowly unfurling to reveal fragrant earth, crushed rocks, iron ore and tobacco notions over a core of crushed red and black currants plus kirsch, red roses and Ceylon tea. Full-bodied and wonderfully vivacious, it offers a solid line of firm and fine-grained tannins and amazing freshness, finishing very long and mineral laced.- LPB
JL 98
TheWineCellarInsider.com, April 2019
(96-98) Opaque in color with shiny purple accents, the wine is loaded with smoke, tobacco leaf, cigar box and dark red fruits. The wine has depth and concentration but never feels heavy. There is enough acidity here to... (96-98) Opaque in color with shiny purple accents, the wine is loaded with smoke, tobacco leaf, cigar box and dark red fruits. The wine has depth and concentration but never feels heavy. There is enough acidity here to keep the wine lifted. The velvet tannins in the luxurious finish never feels over-blown this year. This is going to require at least a decade or more and will be worth the wait. The wine was made from blending 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc. The oak has been dialed back a bit and 5% of the harvest was aged in oak foudres, which helps aid in the freshness. Read more at:https://www.thewinecellarinsider.com/search-wine-tasting-notes/?szSearch=2018+Pape+Clement
JD 97
jebdunnuck.com, May 2019
(95-97+) From Bernard Magrez’s flagship estate, the 2018 Château Pape Clément checks in as a tentative blend of 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc that will spend 18 months in 60% new French... (95-97+) From Bernard Magrez’s flagship estate, the 2018 Château Pape Clément checks in as a tentative blend of 66% Cabernet Sauvignon, 30% Merlot, and the rest Cabernet Franc that will spend 18 months in 60% new French oak. This ripe, full-bodied, opulent beauty knocks it out of the park and boasts a saturated purple color to go with a monster bouquet of cassis and blackberry fruits intermixed with notes of smoked earth, graphite, spicy oak, and spring flowers. Possessing ripe, silky tannins (and plenty of them), remarkable purity of fruit, a stacked mid-palate, and a great, great finish, it ranks in the top tier in the vintage, and despite having the fruit to drink nicely in its youth, it’s going to age effortlessly. It might very well be the finest wine from this estate in the past decade or more.
WE 96
Wine Enthusiast, April 2019
(94–96) Barrel Sample. The wine is firm in stature yet shot through with vitalizing acidity. Its structure and full-bodied density are memorable and powerful. It has the potential for lengthy aging.
VN 96
Vinous, May 2019
(93-96) The 2018 Pape Clément is dense, powerful, and brooding. In most vintages, Pape Clément is much more showy and inviting, but the 2018 is in no mood to show all of its cards. Instead, we find a Pape Clément that... (93-96) The 2018 Pape Clément is dense, powerful, and brooding. In most vintages, Pape Clément is much more showy and inviting, but the 2018 is in no mood to show all of its cards. Instead, we find a Pape Clément that explodes with vertical intensity and lift. Captivating scents of gravel, smoke, leather, tobacco, chocolate and incense add layers of complexity. I can't wait to see how the 2018 ages. Today, it is super expressive. The blend is 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc. New oak is 45%. Tasted four times.-AG
DC 95
Decanter, April 2019
I love watching how Pape Clement is evolving with every vintage. There's still a bit of Venice Beach in its muscles but it has let some juice in between the firm tannins and it's all the better for it. There are ripples... I love watching how Pape Clement is evolving with every vintage. There's still a bit of Venice Beach in its muscles but it has let some juice in between the firm tannins and it's all the better for it. There are ripples of freshness here too, with lots of fleshy fruit, and a slatey mineral finish that sits against chocolate and smoked cedar notes. It's clearly been carefully extracted yet still has the serious ageing ability and sense of confidence that is the signature of the property. 37hl/ha yield in 2018. Two-thirds new oak. Read more at https://www.decanter.com/wine-reviews/france/bordeaux/chateau-pape-clement-pessac-leognan-cru-classe-de-graves-29575#AOrArGxljOHC1w81.99
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pessac Leognan
Vintage 2018
Closure Cork