The 2019 Mastrojanni Brunello di Montalcino is a distinguished red wine from the Tuscany region of Italy, specifically the Brunello di Montalcino sub-region. Produced by Mastrojanni, this Sangiovese varietal has garnered impressive reviews from wine experts, making it a noteworthy addition to any wine collection. It features a 14.5% alcohol content and is sealed with a cork.

Robert Parker's Wine Advocate gave this wine a high score of 95, describing it as having "a pretty bouquet with dark fruit and something exotic that recalls camphor ash, wood fire ash, garrigue and dried herb." The review highlights its rich and even concentration, fine chalky tannins, and good phenolic ripeness without any green bitterness. The publication suggests that this wine pairs excellently with grilled game or magret de canard and notes its accessibility compared to its peers. With a production of 77,000 bottles, it is both ample and of high quality.

Vinous awarded the wine a score of 93, praising its "deep red berry fruits, sweet spice, cinnamon and cloves." Eric Guido, the reviewer, notes its "silky" texture and the depth of red fruit and spice, complemented by juicy acidity. The finish is described as "surprisingly fresh and only lightly structured," with licorice and clove combining with tart raspberry.

Kerin O'Keefe also gave the wine a 95 score and was impressed by its aromatic complexity, mentioning "toasted nut, forest floor, new leather and blueberry tart." The full-bodied wine boasts a weightless concentration, offering flavors like fleshy black cherry, blood orange, licorice, hazelnut, and a hint of chocolate-covered mint. The tannins are described as "tightly-woven" and "close-grained," supporting the wine's structure. O'Keefe suggests an optimal drinking window from 2028 to 2039.

Wine Spectator rated the wine at 93, noting flavors of "plum, ripe cherry, wild herbs and iron." The review emphasizes the purity of the fruit as it develops on the palate, with additional accents of tobacco and bergamot. The wine is "solidly built" with dusty tannins that compete with the fruit on the lingering finish. The best drinking period is recommended from 2027 through 2042.

Overall, the 2019 Mastrojanni Brunello di Montalcino is highly praised for its complex bouquet, rich flavors, and balanced structure, making it a valuable choice for collectors and enthusiasts alike.