The 2019 Piaggia Poggio de’Colli Cabernet Franc is a red wine hailing from Tuscany, Italy. This varietal, crafted by the producer Piaggia, presents a notable 14.5% alcohol content and is sealed with a traditional cork closure.

In a review by Vinous, dated December 1, 2021, the wine received an impressive score of 95. The reviewer, EG, described the 2019 Poggio de’Colli as "incredibly fresh and perfumed, wafting up with dusty violet florals, peppery herbs and wild strawberries." This initial bouquet suggests a complex aromatic profile that blends floral and herbal notes with fresh fruit characteristics.

Upon tasting, the wine reveals additional layers of depth. EG notes that it is "dense yet cool-toned, and poised with a mix of red and black fruits laced with saline-minerals and peppery spices." This indicates a well-structured wine that balances robust fruit flavors with a hint of minerality and spice, enhancing its overall complexity.

The review further highlights the wine's evolving nature, stating, "It opens more and more the longer you spend with it." This suggests that the wine benefits from decanting or extended aeration, allowing its flavors to fully develop and mature.

On the palate, the 2019 Poggio de’Colli leaves a lasting impression with its concentrated primary flavors and "a fine coating of grippy tannins." The tannic structure indicates that this wine has the potential for aging, which EG confirms by recommending, "Give the Poggio dei Colli another two to three years of cellaring." The optimal drinking window is suggested to be between 2024 and 2034, providing a broad timeframe for consumers to enjoy this wine at its peak.

Overall, the 2019 Piaggia Poggio de’Colli Cabernet Franc is presented as a powerful yet balanced wine, with Vinous concluding, "Wow, this is sweet yet balanced and so powerful." This high praise underscores the wine's exceptional quality and potential for future development.