A generous array of ripe black and blue fruit with pink peppercorns, green olives, dried flowers, toffee and chocolate orange. It’s full-bodied with firm, creamy and velvety tannins. Long and polished. Lovely salted...

The 2019 Nit de Nin Mas d’en Caçador has the exotic aroma of berries and ripe plums, sour cherries, graphite, classical Priorat, perfumed, extroverted and exuberant, which makes it really attractive and showy. It's super...

Yves Canarelli grew this wine at his estate in Tarabucetta, at the southern tip of Corsica, where ocean breezes blow across the granite hillsides, thickening grape skins and helping to keep disease at bay in his...

Syrah makes up just over three quarters of this wine, with the rest Grenache, Mourvèdre, Cinsault and Counoise. It's an aromatic tour de force, with notes of flower, fresh blackberry, black raspberry, gravel and spice...

Showing hints of cedar and vanilla, the 2019 Bandol Cuvee Cabassaou delivers additional notes of cola and plum. Almost entirely Mourvèdre, it's full-bodied, dark and a bit brooding. Less expressive than the other cuvées...

Very scented, complex and layered with a classy nose full of ripe currants, smoke and sweet tobacco leaves. Graphite, charcoal, exotic herbs and cigar box. A hint of black truffle and tapenade, too. Full body with fine...

Blueberries, blackberries and crushed stones. Pure fruit. Full-bodied with round tannins that have powdery character. Creamy and round mouth-feel. Very unique. Great finish. 90% merlot, 5% cabernet franc and 5% malbec...