Bordeaux Blend Wine

Robert Parker's Wine Advocate, 95 points: This estate which has continued to impress me in recent years hit a home run in 2000. Showing slightly better than I rated it previously this wine is deep bluish/purple with some lightening at the edge and its floral nose...

jamessuckling.com, 100 points: The aromas to this are incredible with blueberry, minerals, dried flowers, and stones. It goes to dried meat and spices. Full body and incredibly integrated with blackberry, licorice, and minerals. There's a wonderful...

Robert Parker's Wine Advocate, 92 points: This La Fleur Morange Mathilde is also 100% Merlot, but with the alcohol hitting 13.5% in the 2008 vintage. It is a fabulous effort. Exuberant, hedonistic quantities of white chocolate, black currants, sweet cherries and...

TheWineCellarInsider.com, 96 points: (JL94-96 points) Forest floor, truffle, smoke, licorice and sweet, ripe plum and cherry notes, this wine is sensuous, silky and packed with fresh fruits and crushed rocks that leave you with an elegant sensation of...

jamessuckling.com, 90 points: A firm and silky red with currant, plum and berry character. Medium body, fresh finish. Stone and dark fruit. Drink now.

Robert Parker's Wine Advocate, 100 points: (WA 97-100 points) The final blend of the 2017 Cos d'Estournel is 66% Cabernet Sauvignon, 32% Merlot, 1% Petit Verdot and 1% Cabernet Franc. Very deep purple-black in color, it offers up intense scents of crushed...

Wine Enthusiast, 92 points: (WE90-92 points) This wine is laden with tannins yet shows juicy, crisp red-berry flavors. It finishes with great structure.

Robert Parker's Wine Advocate, 98 points: Performing even better from bottle than it did from barrel this appears to be the finest Lynch Bages since the 2000 1990 and 1989. According to the chateau the 2009 has the highest level of polyphenols ever measured as...

Robert Parker's Wine Advocate, 94 points: This beautiful wine from Fleur Cardinale performed great in its youth, both from barrel as well as post-bottling. A gorgeous blend of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon made by the Decoster family...

Wine Spectator, 93 points: This is distinctive, with a roasted alder streak running through an enticing core of crushed plum, blackberry and black currant confiture flavors. Long and velvety on the finish, with bay, tobacco and black tea accents...

Robert Parker's Wine Advocate, 90 points: The 1999 Haut Bergey is a classic Graves. It is extraordinarily complex aromatically, light on its feet in the mouth as well as a model of elegance and symmetry. The color is dark ruby, and the splendid nose reveals notes...

jebdunnuck.com, 91 points: Mostly Merlot blended with 14% Cabernet Sauvignon and 4% Petit Verdot, the 2015 Arbalest was brought up 16 months in tank and 30% new oak. It offers a perfumed, gorgeous bouquet of plums, incense, spice and hints of...