The 2015 San Guido Sassicaia is a proprietary blend from the Bolgheri region of Tuscany, Italy. This red wine, produced by San Guido, is a standout in its category, showcasing a well-balanced and complex profile. Sealed with a cork and boasting a 14.0% alcohol content, the 2015 vintage has garnered high praise from various wine critics.
James Suckling awarded this wine a near-perfect score of 98, highlighting its evolving aromas of blackcurrants, sage, cinnamon, and five-spice. He describes it as "full-bodied, dense and powerful with a ripe and rich tannin backbone that gives form and beauty to the ripe and beautiful fruit," noting that it is "approachable now but will reward more in five to six years" (jamessuckling.com, 1/22/2018).
Robert Parker's Wine Advocate gave the wine a score of 97, commending its development from barrel to bottle. The review emphasizes the wine's "beautifully dark appearance and the rich texture it offers to the palate," with a bouquet that includes "dark berry fruit, spice, leather, licorice, and roasted coffee bean." The mouthfeel is described as "extremely graceful and silky," demonstrating the wine's pedigree and readiness for medium-term enjoyment (Robert Parker's Wine Advocate, 3/1/2018).
Wine Spectator also rated the 2015 Sassicaia at 97, noting its rich and concentrated flavors of "black currant, blackberry, violet, mineral, and spice." The wine is described as "dense yet lively, structured yet impeccably balanced," with oak that is "beautifully integrated." The review suggests optimal drinking from 2023 through 2042 (Wine Spectator, 5/16/2018).
Wine Enthusiast echoes the 97-point sentiment, highlighting the wine's "blackberry, cedar, and vanilla aromas" and an "elegant, structured palate" with flavors of "juicy black currant, black cherry, exotic spice, crushed herb, and menthol." The review praises its balance of ripe fruits and freshness, suggesting a drinking window from 2022 to 2035 (Wine Enthusiast, 7/1/2018).
Decanter and Wine & Spirits both rated the wine 97. Decanter praises its "outstanding phenolic ripeness" and "lively, fruity acidity" with dense but not tough tannins, calling it "an exceptional Sassicaia to cellar for decades" (Decanter, 10/28/2018). Wine & Spirits highlights its "fine-boned and silky" texture, with "flavors of black cherry and raspberry" that are "saturating yet seemingly weightless," suggesting a long life ahead (Wine & Spirits, 4/1/2019).
In summary, the 2015 San Guido Sassicaia is a critically acclaimed wine that offers a complex and balanced profile, with high praise from multiple reviewers for its rich flavors, elegant structure, and aging potential.
