The 2019 Clau De Nell Anjou Cabernet Franc is a red wine from the Loire Valley in France, produced by Clau De Nell. This particular vintage is noted for its elegant and firm structure, offering a blend of fresh red currant, smoked meat, and dusty herbs, as described by Wine Spectator. The wine is characterized by its tangy acidity, which drives its flavors and adds to its complexity.

Wine Spectator awarded this wine a score of 90 points, highlighting its range of flavors. The review notes that the wine reveals "crushed tobacco leaf and black tea" which contribute to its multifaceted profile. Additionally, the presence of an "iodine spine" provides shape and structure to the wine, making it a balanced and intriguing option for wine enthusiasts.

This Cabernet Franc has an alcohol content of 13.0% and is sealed with a cork closure. The production of this vintage was limited to 1,000 cases, with 195 cases imported, making it a relatively exclusive offering. According to Wine Spectator, this wine is best enjoyed now through 2027, allowing for some flexibility in aging to further develop its flavors.

In summary, the 2019 Clau De Nell Anjou Cabernet Franc is a well-structured red wine that balances fresh and savory notes with a firm acidity. The expert review from Wine Spectator, which gives it a commendable score of 90, indicates its quality and potential for enjoyment over the next few years.