The 2019 Crown Point Relevant Happy Canyon Red Blend is a noteworthy wine hailing from California's Santa Barbara region. This proprietary blend, primarily composed of 80% Cabernet Sauvignon, with additions of 10% Merlot, 5% Petit Verdot, and 5% Malbec, presents a robust profile with a full-bodied character.

Jeb Dunnuck describes the wine as a "ripe, fat, opulent, pleasure-bent effort," highlighting its dark, chocolaty fruit flavors and balanced finish. He suggests it will evolve over the next few years and is "well worth seeking out" (jebdunnuck.com, 8/29/2022).

Vinous' Antonio Galloni commends the wine's freshness and vibrancy, noting its expressive nature with layers of blackberry, gravel, menthol, spice, and chocolate, enhanced by a touch of new French oak. Galloni finds the 2019 vintage "simply exquisite" and a promising sign for the future of Crown Point wines (Vinous, 10/1/2021).

James Suckling praises the blend for its "aromas of black fruit, chocolate, lavender, bark and spice box," emphasizing its full-bodied nature with plush tannins and fresh acidity. He suggests it will improve with time, recommending it be enjoyed after 2023 (jamessuckling.com, 10/27/2021).

Wine Enthusiast's Matt Kettmann offers the highest praise, awarding the wine a stellar score of 97. Kettmann notes the dense crème de cassis aroma with loamy soil and cocoa nuances, describing the palate as smooth yet structural, with charred black currant and black olive flavors (Wine Enthusiast, 3/1/2022).

Robert Parker's Wine Advocate also rates the wine highly at 95 points, appreciating its "pure aromas of cassis, grilled meats, warm chocolate, dried herbs, roasted peppers and hints of violet." The review highlights the wine's balance and drinkability, making it a pleasurable choice (Robert Parker's Wine Advocate, 12/8/2022).

Overall, the 2019 Crown Point Relevant Happy Canyon Red Blend is a well-crafted, expressive wine with a promising aging potential.