Red Wine from Washington

jebdunnuck.com, 97 points: The 2015 Feather Cabernet Sauvignon is 100% Cabernet Sauvignon that was brought up in 90% new French oak barrels. Its inky purple color is followed by a seamless, pure, impeccable balanced Cabernet that has loads of...

Robert Parker's Wine Advocate, 94 points: Blackcurrants, black raspberries, graphite, leafy herbs and even a hint of bay leaf all emerge from the 2014 Walla Walla Cabernet Sauvignon, and it's deep, rich and beautifully concentrated in the vintage. Made from 81%...

Robert Parker's Wine Advocate, 94 points: The flagship is the 2013 Estate Red Wine, which is a blend of Cabernet Sauvignon, Merlot and Petit Verdot that spent 20 months in 62% new French oak, with the balance in second fill barrels. Coming from a cooler, higher...

Robert Parker's Wine Advocate, 94 points: Another sensational Merlot is the 2014 Merlot Stoneridge Vineyard, which also comes from the Wahluke Slope AVA in the middle of the state. This is a warm (hot) and dry terroir that consists of sandy loam and gravelly...

Robert Parker's Wine Advocate, 95 points: Up there with the incredible 2012, yet in a more focused, tight, backwards style, the inky colored 2013 Cabernet Sauvignon Four Flags comes from four separate vineyards (Klipsun, Grand Ciel, Ciel du Cheval and Upchurch)...

Robert Parker's Wine Advocate, 95 points: Showing great from barrel and now from bottle, the 2014 Cabernet Sauvignon Upchurch Vineyard is a perfumed, elegant beauty that offers gorgeous creme de cassis, black cherry liqueur, graphite and dried violet aromas and...

Robert Parker's Wine Advocate, 95 points: The 2014 Cabernet Sauvignon King Coal Stoneridge Vineyard is another 80/20 split of Cabernet Sauvignon and Syrah from the Stoneridge Vineyard. It offers notes of black cherries, red currants, dried flowers and dried...

Robert Parker's Wine Advocate, 92 points: One of the best values I’ve tasted in a long time, the 2015 Cabernet Sauvignon from the team at K Vintners was hand-harvested, natively fermented and aged all in French oak. Smoking good notes of cassis, black currants...

jebdunnuck.com, 94 points: The 2014 Cabernet Sauvignon Artist Series checks in as a blend of 92% Cab Sauvignon, 6% Cabernet Franc, and 2% Petit Verdot that spent 22 months in 60% new French oak. Like all the wines here, it's inky colored...

Wine Spectator, 94 points: Intense yet harmonious, with floral black raspberry and garrigue aromas and well-structured flavors of blackberry, orange zest and smoky spice that linger toward refined tannins. Drink now through 2024. 561 cases made. –TF

Robert Parker's Wine Advocate, 95 points: I loved the 2014 Pedestal Merlot and it’s 81% Merlot, 15% Cabernet Sauvignon, 2% Malbec and 2% Petit Verdot. It offers a downright voluptuous and incredibly sexy style in its ripe blackcurrants, toasted spice, chocolate...

Robert Parker's Wine Advocate, 96 points: 96+ Even deeper colored, the 2014 Walla Walla Reserve checks in as a blend of 79% Cabernet Sauvignon, 13% Malbec, and 8% Petit Verdot. Its vibrant purple color is followed by sensational notes of crème de cassis...

Robert Parker's Wine Advocate, 95 points: (95+) Made from 50% Cabernet Franc, 38% Merlot and the rest Petit Verdot, the 2014 Bel Canto sports a deep ruby color as well as sensational notes of graphite, leafy herbs, flowers, currants and dried soil. Elegant...

Antonio Galloni's Vinous, 93 points: Dark ruby-red. Inviting dark perfume of cassis, blackberry and violet. Seriously concentrated, intense and sharply delineated, showing captivating floral lift to its very deep dark berry and licorice flavors. Still a bit...

Robert Parker's Wine Advocate, 94 points: Even better, the 2011 Cabernet Sauvignon Four Flags is 100% Cabernet that comes from Red Mountain and is a mix from the Upchurch, Grand Ciel, Ciel du Cheval and Klipsun vineyards. Aged 20 to 22 months in French oak, it...