Delamotte Blanc de Blancs 2018 is an assemblage of six grand cru terroirs that was disgorged in 2025 and finished with a six-grams-per-liter dosage. It waltzes out of the glass with gregarious notes of persimmon, white...

The 2018 Champagne Starck Brut Nature exhibits notes of lemon and citrus oils, but the stone fruit has a silkiness, not the tannic side you sometimes see. It also has hints of savory toast, but it remains very elegant...

The 2018 Château Les Carmes Haut-Brion is a rock star of a wine and is based on a unique blend of 37% Cabernet Franc, 34% Cabernet Sauvignon, and 29% Merlot that was brought up in 80% new French oak. Offering a deep...

Crafted from equal parts Pinot Noir, Pinot Meunier and Chardonnay and aged underwater during the summer of 2022, the 2018 Abyss reveals aromas of maritime notes, white fruits, spices, smoke and herbs. Medium to...

This great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly...

A blend of Tempranillo and Cabernet Sauvignon, this wine has aromas of black cherry, dark chocolate and violet candy. Flavors of blackberry, Mission fig, mint tea, anise and lavender are intertwined with velvety tannins...

Beautifully pure cherry, berry, black-olive and lightly toasted coffee-bean aromas follow through to a full body with a lovely center palate and purity of fruit. Lots of fine tannins. Balanced and poised. Wonderful depth...

Plums, Asian spices, tobacco, and lead pencil notes emerge from the 2018 Cabernet Sauvignon Cru, which hits the palate with medium to full-bodied richness, a beautifully polished, elegant texture, and outstanding length...

This estate is regaining its rightful place in the prestigious crus classés. Richly textured, this latest release shows luscious blackberry fruits and layers of firm tannins. The wine will age well, so wait to drink until...

One of the most balanced and graceful Vigna dell’Imperos with black cherries, blueberries and hints of spice and Spanish cedar. Wonderful integration and length. Fine tannins. So gorgeous now, but will age beautifully...

#1 ENTHUSIAST 100 2021 From an estate in the southern part of Margaux, this wine has just the right mix of rich tannins and taut black-currant flavors to give upfront freshness and potential for further aging. Structured...

(Decanter World Wine Awards) Sublime sourdough, grilled almond and brioche with a surge of ripe peach and lemon judiciously blended with a shapely mousse and excellent bite of acidity. Gloriously long.

The 2018 Barolo Gramolere is the most linear and intensely aromatic of the three 2018 Barolos in the range. It offers up an exciting mix of bright red fruit intermingled with scents of leather, iron, dried herbs and white...

Deep garnet-purple in color, the 2018 Clos L'Eglise comes bounding out of the glass with bold notes of plum preserves, wild blueberries, and boysenberries, giving way to compelling sandalwood, licorice, and potpourri...

The 2018 Barbaresco Pajore is quite closed. It shows all the translucent elegance of all the wines in the range. Spice, mineral, melted road tar, rose petal, leather and lavender bring out the darker, more balsamic...

A straightforward chardonnay with sliced cooked apples, honey and straw. Medium-bodied with pleasant fruit and a fresh finish. Drink now.

The shy nose on this wine shows gentle notes of peony over hints of red-cherry fruit. The palate has that same tenderness but then reveals a richer backdrop of ripe, dark cherry. Slight tannins crunch pleasantly while...

Jean-Marie Fourrier is almost single-handedly responsible for creating the fame of this isolated Premier Cru. Planted in 1926 (though not by monks, alas), this parcel really comes into its own in hotter vintages...

The 2018 Valpolicella Classico Superiore pulls the taster close to the glass with a darkly alluring blend of dried roses, violets, crushed stone, clove and blood orange. It washes across the palate with silken textures...

Currant, flower and orange-blossom aromas follow through to a full body with fine, creamy tannins and a long, persistent finish. Shows finesse and precision. Cherry and orange-peel notes at the end. The flavors go on and...

Despite its weight, this is a well-crafted wine. It combines richness with sophisticated tannins, dense black fruits and considerable potential. Ripe berry flavors give depth. Drink this wine from 2026. - Roger Voss

The 2018 Barolo Bussia captures all of the aromatic intensity and nuance that is so typical of the best wines from Monforte's Bussia district. Strong spice and floral notes lead into dark fruit laced with super-expressive...

The intense and high-pitched 2018 Aluvional Gualtallary has finesse, which is the challenge in this very wild zone of the Valle de Uco. This is a powerful zone because of the light and the cold nights, which make it...

The headline wine from Rocca di Frassinello is this hearty blend of Sangioveto (Sangiovese), Merlot and Cabernet Sauvignon. It represents a selection of the best fruit from across the estate. The 2018 Maremma Toscana...

The 2018 Fonbadet is superb. Classically elegant and refined, the 2018 graces the palate with exquisite finesse right out of the gate. Red berry, floral, blood orange and minty flavors convey freshness as the 2018 opens...

Medium red brick-colored, the 2018 Barolo Docg Ravera Riserva Vigna Elena offers a sweet floral perfume of rose petals, potpourri, candied raspberries, sweet sage, and fresh rosemary. Medium-bodied, it has mouthwatering...

The 2018 Tenuta Degli Dei is dense, juicy and wonderfully inviting. Silky tannins wrap around a core of inky dark fruit, chocolate, spice, lavender and new leather. In the glass, the 2018 is intensely aromatic and...