jamessuckling.com, 100 points: This is the greatest Cheval des Andes ever. Discrete aromas of blackberries, flowers, stone and licorice. So perfumed. The integration of fruit, tannins and acidity is fantastic. Full-bodied, tight and solid with...
jamessuckling.com, 98 points: Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on...
Robert Parker's Wine Advocate, 100 points: The 2003 Lafite Rothschild comes as close to perfection as any of the great Lafites made over the past three decades (1982, 1986, 1996, 2000, 2005, 2008, 2009 and 2010). This sensational effort came in at 12.7% natural...
Robert Parker's Wine Advocate, 100 points: The 2016 Cabernet Sauvignon has a deep garnet-purple color. Its nose begins a little reserved, slowly revealing a quiet intensity of freshly crushed blackberries, chocolate-covered cherries, cassis and aniseed with...
TheWineCellarInsider.com, 97 points: This stunner keeps getting better and better. The wine has gained in richness and intensity. The ripe, sweet, luscious plums, licorice, smoke and dark chocolate notes are singing. Concentrated, silky and opulent, this...
jamessuckling.com, 96 points: Aromas of dark fruit, such as blackberries and black olives, as well as black tea and tanned leather. Raspberries and lemon spices, too. Full-bodied, very tight and polished with beautiful tannins and a weave of fruit and...
jamessuckling.com, 95 points: The blackcurrant and floral aromas with brick and hot stones are tantalizing. Flowers underneath it all. Medium to full body, firm and silky tannins with beautiful ripeness that highlights the palate. Second wine of...
Decanter, 98 points: Absolutely bursting with blue and red fruits, the concentration is deceptive here, as it starts out juicy and full of air, but after a few minutes in the glass you start to feel the weight and the texture, and this turns...
TheWineCellarInsider.com, 100 points: Inky and opaque in color, the wine screams with licorice, truffle, dark black fruits, Asian spice and wet forest scents. The wine is stunningly concentrated filling your mouth, coating your palate and staining your teeth...
jamessuckling.com, 97 points: So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate...
Wine Enthusiast, 97 points: (95–97) Barrel Sample. This is a powerful wine with a great future that displays a rich, juicy blackberry flavor and ripe tannins. It is well-structured and generous in fruit, yet well balanced and shows promise for the...
jebdunnuck.com, 95 points: From a cooler, more challenging vintage, the 2014 Ornellaia is nevertheless a beautiful wine. Based on 34% Cabernet Sauvignon, 32% Merlot, 20% Petit Verdot, and the rest Cabernet Franc brought up in 70% new oak, it has...
Robert Parker's Wine Advocate, 95 points: (93 - 95) The 2018 Les Pagodes de Cos (14.51% alcohol) is a blend of 54% Cabernet Sauvignon, 37% Merlot, 6% Petit Verdot and 3% Cabernet Franc, aging in 20% new barriques. Deep purple-black in color, it practically...
Decanter, 96 points: Another hit, although this is not as glamorous as some vintages of Mouton. The expression here is just a little more Pauillac, rather than Mouton. Layers of blackberry and grilled almonds are marked by a touch of...
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