The 2023 Suduiraut is a model of modern Sauternes. Orange peel, burnt sugar, crème-brûlée, tangerine peel, and wild flowers inform a Sauternes of total finesse and silkiness. Yields were a measly 12 hectoliters per...

A vibrant Champagne, with a firm frame of acidity well-meshed with flavors of crushed white cherry, tangerine peel, oyster shell and blanched almond. Fine and creamy. Pinot Noir and Chardonnay. Disgorged September 2024...

One more single-harvest, old sweet wine, the 1955 Don PX Convento Selección was bottled in September 2014 and it had been aged slowly in very old American oak barrels and getting thick and concentrated through...

The NV Pedro Ximenez Solera 1927 is non-vintage, but does have some 1927 material in it. This is totally dark brown/amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense...

A sensational riesling Auslese that leaves you wondering why you wanted to do anything else today other than drink this wine. Fabulous peachy finesse that makes me think of the pink shimmer on the skin of a beautiful...

The NV Champagne Premiere Cuvée Extra Brut Rosé has a salmon/pink hue and jumps from the glass with a floral perfume in its aromas of salted grapefruit, rose water, strawberries, and green melon. Compact and...

An Italian icon, the Quintarelli Giuseppe 2015 Recioto della Valpolicella Classico represents the estate's special blend of air-dried grapes (with Corvina, Corvinone, Rondinella, Cabernet, Nebbiolo, Croatina and...

A more sauvage influence suffuses the nose of poached plum, spicy red currant and newly turned earth. The rich, delicious and caressing medium weight flavors flash evident minerality that continues onto the bitter pit...

A blockbuster of a Les Forts, the 2020 Les Forts de Latour is based on 70% Cabernet Sauvignon, 26.5% Merlot, and the rest Petit Verdot and aged 18 months in 60% new French oak. Its deep ruby/plum hue is followed by...

Anybody who doesn’t know what the noblest form of botrytis smells like is in for an extraordinary initiation. What a mind-boggling array of tropical fruit aromas (think mango, papaya, mangosteen) this gigantically...

This great Wehlener Sonnenuhr Auslese shows exactly the combination of white flower and white peach aromas with silky succulence and extraordinary freshness that made these wines legendary. There’s a healthy amount of...

The interplay of concentrated exotic fruit aromas (what a wide spectrum of them there are!) and the cool wet stone minerality of this succulent Auslese is a beauty to behold. Stunning vitality at the uplifting finish...

Very cool and delicate in spite of the floral honey sweetness that’s wrapped around the elegant mineral acidity at the core of this beautiful Mosel Auslese. Very finely nuanced and precisely balanced at the extremely...

94+ One of the finest wine produced by Reynald Delille, the 2025 Bandol Rosé is a compelling wine not to be missed. Wafting from the glass with aromas of red berries, pomegranate, spices and iodine, it's medium- to...

Combines a dry and driven spine with a plump edge, allowing flan, hazelnut husk, bergamot and bitter orange notes to play out wonderfully. The lovely finish combines a rapier feel with a gently curved aspect. Drink now.

This wine brought to mind precise imagery of tailcoats, striped dress pants, wingtip collar shirts and other gentlemen's fashion choices from the Roaring Twenties. Sporting a retro but classic personality, the Marchesi...

Violets and lavender with dark fruit and hints of dark chocolate. Sophisticated nose. Medium-bodied with fine tannin structure that gives this finesse and beauty. It’s very long and goes on for minutes. Precision. 68%...

This was harvested from a plot on the river. The harvesting window arrived on January 21st between 2 am and 4 am in temperatures of -12ºC. Wildly fresh, pure and super clean with incredible floral and mineral character...

A spectacularly elegant Auslese with impressive concentration and richness. The extremely fresh and mineral acidity is the secret behind this. Stacks of dried stone fruit and dried pear aromas are married to delicate...

Deep gold in color. Bursting, lively nose of figs, molasses, toffee, browned apple, and humus. Unctuous on the palate, the dried fruit flavors are still bright and juicy, accentuated by a touch of sweetness that is...