Sauvignon Blanc Wine

MW Bob Campbell, 94 points: Bright, tangy sauvignon blanc with appealing purity and freshness. Punchy aromatics with lime juice, gooseberry and oyster shell against a background of subtle passionfruit and tree fruit flavours. A great seafood wine...

jamessuckling.com, 97 points: Sliced apples and limes on the nose with grassy and chamomile notes. But then it turns to honeysuckle, chalk and minerals. Full-bodied with papaya, sliced-pear and green-pineapple flavors. Tight and fresh at the end...

Wine Enthusiast, 93 points: Grown on the famed Kimmeridgian chalk of Sancerre, this wine is intense, tightly wound with young fruits and acidity. With its power, dense green-fruit flavors and steely edge, the wine is set for aging. Drink from 2022...

Wine Enthusiast, 93 points: On the restrained side, relatively speaking, this white offers attractive aromas of tangerine, lime blossom and honeysuckle, with just a suggestion of oak. The palate harmonizes texture with refreshment, echoing the nose...

Wine Enthusiast, 94 points: The producer sources from a handful of exceptional sites here, including Hyde in Carneros and Farina on Sonoma Mountain, as well as its own St. Helena estate. Juicy and lengthy with power and substance, it is fresh and...

jamessuckling.com, 91 points: Sliced dried-lemon and green-apple aromas and flavors. Cooked apples, too. Full-bodied, flavorful and delicious. Opulent white. From biodynamically grown grapes. Drink now.

Robert Parker's Wine Advocate, 91 points: Bottled just three weeks before my visit, the 2018 Sauvignon Blanc seemed pretty recovered, offering up ripe nectarine and cut-grass notes on the nose. Medium to full-bodied, it's plump and silky on the palate, showcasing...

Robert Parker's Wine Advocate, 91 points: The 2018 Sauvignon Blanc Blank Stare was 30% barrel fermented and aged for three months. The total amount of new oak in the blend if 17%. This vintage is a knock-out, giving up exuberant green guava, gooseberries and...

Wine Enthusiast, 94 points: Named after the Roman road that led down to the Loire river crossing, this vineyard is one of the top sites of Sancerre. This wine is balanced, with layers of white fruits as well as touches of lime and a strong taut...

Wine Enthusiast, 88 points: Briny Pacific Coast aromas include notes of green citrus. A lean, tangy palate has lime juice kick and acidity. Grapefruit and lime flavors precede a juicy finish that makes you salivate. This was made to go with ceviche...

Wine Spectator, 93 points: Expressive and complex, featuring an explosion of marmalade, candied lemon peel, peach custard and grilled grapefruit flavors. The smooth, succulent body is highlighted by spice and floral accents, with a juicy core of...